B.b.s.i.,a Division Of Clover → Facey Commodity Co.ltd.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by FACEY COMMODITY CO.LTD.. This shipment is registered as coming from B.B.S.I.,A DIVISION OF CLOVER via Saint John, NB,Canada. Manifest records show a quanitity of 4340 CAS with a total weight of 23332 Kilograms arrived on 2020-02-17 via the vessel WARNOW DOLPHIN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cases 18/106g bw sardines olive oil - 162 cs 25/106g bw sardines tomato litho - 185 cs 25/106g bw sardines lemon - 88 cs 25/106g bw sardines springwater - 356 cs 25/106g bw sardines stks oil intl - 384 cs 50/106g bw sardines oil eo - 450 cs.

Cargo Details
Consignee
FACEY COMMODITY CO.LTD.
53 NEWPORT BLVD., KINGSTON 13
ST.ANDREW, JAMAICA
ATTN: S.CHANNER / TEL: 923-9221

Shipper
B.B.S.I.,A DIVISION OF CLOVER
LEAF SEAFOODS CORP.
2 KING STREET,
3RD FLOOR SAINT JOHN, NB E2L 1G2

Contact Details: CANADA [Telephone Number]
Notify Party
FACEY COMMODITY CO.LTD.
53 NEWPORT BLVD
KINGSTON 13
ST ANDREW


Contact Details: JAMAICA [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselWARNOW DOLPHIN [CY]
Departure PortSaint John, NB,Canada
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty4340 CAS
Manifest Weight23332 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSAINT JOHN, NB
Conveyance ID9395070 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-02-17

Container Cargo Description
Container #PiecesDescription
ECMU204471043CASES 18/106G BW SARDINES OLIVE OIL - 162 CS 25/106G BW SARDINES TOMATO LITHO - 185 CS 25/106G BW SARDINES LEMON - 88 CS 25/106G BW SARDINES SPRINGWATER - 356 CS 25/106G BW SARDINES STKS OIL INTL - 384 CS 50/106G BW SARDINES OIL EO - 450 CS
ECMU2044710FACEY
ECMU2044710FACEY

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUCAN0479815 () 0UA55Simple BOL FROB12020-02-12 / 2020-02-18


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