Jardin Exotics S.a.s. → Qpi B.v.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by QPI B.V.. This shipment is registered as coming from JARDIN EXOTICS S.A.S. via Santa Marta,Colombia with logistic notifications handled by QPL B.V.. Manifest records show a quanitity of 5320 BOX with a total weight of 13282 Kilograms arrived on 2020-02-06 via the vessel DOLE AFRICA to the port of San Juan, Puerto Rico. Cargo includes products identified as fresh exotic fruit 1x40rhc said to contain: 5320 boxes of: passion fruit, (gulupa) pallets 20 boxes 5320 temperatura 6 c ventilation: 20 mts3 x hora.

Cargo Details
Consignee
QPI B.V.
JOGCHEM VAN DER HOUTWEG 33 NL
2678 HA DE LIER CTC: STEFAN DE ZEEU
NETHERLAND T.31174285 01 0 HOLANDA

Shipper
JARDIN EXOTICS S.A.S.
NIT: 900.653.229-6
KM 3 VDA QUEBRADA BONITA VIA
JARDIN RIOSUCIO-JARDI N ANTIOQUIA

Notify Party
QPL B.V.
JOGCHEM VAN DER HOUTWEG 33 NL 2678
HA DE LIER CTC: STEFAN DE ZEEUW
PH.31174285010 NETHERLAND


Vessel and Port
Carrier CodeDOLQ
VesselDOLE AFRICA [BS]
Departure PortSanta Marta,Colombia
Landing PortSan Juan, Puerto Rico
Manifest Qty5320 BOX
Manifest Weight13282 Kilograms
Manifest Dimension0
Place of ReceiptSANTA MARTA
Conveyance ID9046538 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-02-06

Container Cargo Description
Container #PiecesDescription
CXRU161031753FRESH EXOTIC FRUIT 1X40RHC SAID TO CONTAIN: 5320 BOXES OF: PASSION FRUIT, (GULUPA) PALLETS 20 BOXES 5320 TEMPERATURA 6 C VENTILATION: 20 MTS3 X HORA
CXRU1610317CONTAINER NO. CXRU1610317 SEAL:CO1398432 SEAL:CO1398433 SEAL:VP11155 - - -
CXRU1610317- - - - - - - -
CXRU1610317- - - -
CXRU1610317CONTAINER NO. CXRU1610317 SEAL:CO1398432 SEAL:CO1398433 SEAL:VP11155 - - -
CXRU1610317- - - - - - - -
CXRU1610317- - - -
ContainerTariff Code [Harmonized]WeightValue
CXRU161031703 13282 Kilograms 2656

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
DOLQSMRD2558AN () 002EOSimple BOL FROB12020-02-04 / 2020-02-07


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