Dhl Global Forwarding Japan K.k. → Giorgio Gori

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GIORGIO GORI. This shipment is registered as coming from DHL GLOBAL FORWARDING JAPAN K.K. via Pusan,South Korea. Manifest records show a quanitity of 729 PCS with a total weight of 8977 Kilograms arrived on 2020-02-02 via the vessel CMA CGM CALLISTO to the port of Seattle, Washington. Cargo includes products identified as nac:young's market company hakutsuru sake hs code:2206.00,2208.70 freight prepaid as arranged way bill fax:+81 6-6228-8222.

Cargo Details
Consignee
GIORGIO GORI
80 RIVER STREET HOBOKEN NJ 07030
UNITED STATES

Shipper
DHL GLOBAL FORWARDING JAPAN K.K.
AS AGENT FOR DANMAR LINES LIMITED
13F KOTERA PLAZA 2-5-23 KITAHAMA
CHUO-KU,OSAKA-SHI,OSAKA

Contact Details: 541-0041 JAPAN [Telephone Number]
Notify Party
GIORGIO GORI
80 RIVER STREET HOBOKEN NJ 07030
UNITED STATES



Vessel and Port
Carrier CodeAPLU
VesselCMA CGM CALLISTO [MT]
Departure PortPusan,South Korea
Landing PortSeattle, Washington
Manifest Qty729 PCS
Manifest Weight8977 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptKOBE
Conveyance ID9410753 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-02-02

Container Cargo Description
Container #PiecesDescription
TLLU2809460729NAC:YOUNG'S MARKET COMPANY HAKUTSURU SAKE HS CODE:2206.00,2208.70 FREIGHT PREPAID AS ARRANGED WAY BILL FAX:+81 6-6228-8222
TLLU2809460HAKUTSURU JUNMAI GINJO 720ML JUNMAI GINJO 300ML SAYURI 300ML SAYURI 720ML SHO-UNE 720ML DRAFT 300ML DRAFT 180ML
TLLU2809460PAPER PACK 1.8L EXCELLENT SAKE 720ML ORGANIC 720ML PLUM WINE 750ML PRODUCE OF JAPAN
TLLU2809460HAKUTSURU JUNMAI GINJO 720ML JUNMAI GINJO 300ML SAYURI 300ML SAYURI 720ML SHO-UNE 720ML DRAFT 300ML DRAFT 180ML
TLLU2809460PAPER PACK 1.8L EXCELLENT SAKE 720ML ORGANIC 720ML PLUM WINE 750ML PRODUCE OF JAPAN

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUCKK0100870 () 0SV6SMaster Bill12020-01-16 / 2020-02-03


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