The following Bill of Lading record outlines a container shipment imported into the US by SEGC CARREFOUR. This shipment is registered as coming from BOLLORE LOGISTICS LE HAVRE via Le Havre,France with logistic notifications handled by POLYNESIE TRANSIT. Manifest records show a quanitity of 1643 PKG with a total weight of 7777 Kilograms arrived on 2020-01-31 via the vessel SEATRADE RED to the port of New York, New York. Cargo includes products identified as cheese and curd,blue-veined cheese andother c heese containing veins produced by penicilliu m roqueforti - temp 3cfood preparations neso i,other:margarine, edible mixtures etc an or veg fat oil,margarine, excluding liquid mar garine - aerosols imo 2.2- un 1950- gw 235,30 0 kgsmixtures vegetables.
Carrier Code | MFUS |
Vessel | SEATRADE RED [LR] |
Departure Port | Le Havre,France |
Landing Port | New York, New York |
Manifest Qty | 1643 PKG |
Manifest Weight | 7777 Kilograms |
Manifest Dimension | 0 Cubic Feet |
Place of Receipt | LE HAVRE |
Conveyance ID | 9690107 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-01-31 |
Container # | Pieces | Description |
---|---|---|
SEGU9370330 | 1643 | CHEESE AND CURD,BLUE-VEINED CHEESE ANDOTHER C HEESE CONTAINING VEINS PRODUCED BY PENICILLIU M ROQUEFORTI - TEMP 3CFOOD PREPARATIONS NESO I,OTHER:MARGARINE, EDIBLE MIXTURES ETC AN OR VEG FAT OIL,MARGARINE, EXCLUDING LIQUID MAR GARINE - AEROSOLS IMO 2.2- UN 1950- GW 235,30 0 KGSMIXTURES VEGETABLES |
SEGU9370330 | NO MARKS | |
SEGU9370330 | NO MARKS |
SEGU9370330 | Hazmat Class: 2.2 Hazmat Code: UN1950 [U] |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MFUSFRLEH2000266 | () | 0403 | Simple BOL FROB | 1 | 2020-01-28 / 2020-02-01 |