Jbs Food Canada Inc → Ever Alliance International Limited

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EVER ALLIANCE INTERNATIONAL LIMITED. This shipment is registered as coming from JBS FOOD CANADA INC via Vancouver, BC ,Canada. Manifest records show a quanitity of 861 CTN with a total weight of 25991 Kilograms arrived on 2020-01-18 via the vessel ANNA MAERSK to the port of Seattle, Washington. Cargo includes products identified as frozen beef plate boneless short plate - froz en beef plate boneless short plate hs code: 0 20230 net wt 54948.20 lbs net wt 24924.34 kgs grs wt 57301.52 lbs freight prepaidmaintain -18 deg. celsius / vents closed caed: 01r054m c632320200100033.

Cargo Details
Consignee
EVER ALLIANCE INTERNATIONAL LIMITED
RM 602, 6/F, NO. QUEENS RD. CENTRAL
HONG KONG HONG KONG

Shipper
JBS FOOD CANADA INC
HIGHWAY#1 WEST
BROOKS AB T1R 1C6 CANADA

Notify Party
EVER ALLIANCE INTERNATIONAL LIMITED
RM 602, 6/F, NO. QUEENS RD. CENTRAL
HONG KONG HONG KONG



Vessel and Port
Carrier CodeMEDU
VesselANNA MAERSK [DK]
Departure PortVancouver, BC ,Canada
Landing PortSeattle, Washington
Manifest Qty861 CTN
Manifest Weight25991 Kilograms
Manifest Dimension40 Cubic Meters
Place of ReceiptVANCOUVER
Conveyance ID9260421 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-01-18

Container Cargo Description
Container #PiecesDescription
MEDU9800218861FROZEN BEEF PLATE BONELESS SHORT PLATE - FROZ EN BEEF PLATE BONELESS SHORT PLATE HS CODE: 0 20230 NET WT 54948.20 LBS NET WT 24924.34 KGS GRS WT 57301.52 LBS FREIGHT PREPAIDMAINTAIN -18 DEG. CELSIUS / VENTS CLOSED CAED: 01R054M C632320200100033
MEDU9800218NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
MEDU9800218NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
MEDU98002182 25991 Kilograms 519836

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUVC028580 () 951NSimple BOL FROB12020-01-13 / 2020-01-20


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