The following Bill of Lading record outlines a container shipment imported into the US by THE SWISS BAKERY AND PASTRY SHOP. This shipment is registered as coming from PRODEGA CASH+CARRY TRANSGOURMET SCH via Anvers,Belgium. Manifest records show a quanitity of 4 PKG with a total weight of 2193 Kilograms arrived on 2020-01-12 via the vessel YM EXPRESS to the port of New York, New York. Cargo includes products identified as chocolate othr cocoa preps not bulk not f 4 packages 2193.0kgs 7.276m3 foodstuff hs code 1806.32.
Carrier Code | YMLU |
Vessel | YM EXPRESS [LR] |
Departure Port | Anvers,Belgium |
Landing Port | New York, New York |
Manifest Qty | 4 PKG |
Manifest Weight | 2193 Kilograms |
Manifest Dimension | 0 Cubic Meters |
Place of Receipt | ANTWERPEN |
Conveyance ID | 9496628 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, non-container |
Arrival Date | 2020-01-12 |
Container # | Pieces | Description |
---|---|---|
TCNU2320170 | 4 | CHOCOLATE OTHR COCOA PREPS NOT BULK NOT F 4 PACKAGES 2193.0KGS 7.276M3 FOODSTUFF HS CODE 1806.32 |
TCNU2320170 | // // | |
TCNU2320170 | // // |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
TCNU2320170 | 1632 | 2193 Kilograms | 438 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
YMLUT890103713 | YMLUT890103713G () | 046W | House Bill | 199734 | 2020-01-02 / 2020-01-14 |