Alfred Balguerie S.a.-transo → Grape Expectations

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by GRAPE EXPECTATIONS. This shipment is registered as coming from ALFRED BALGUERIE S.A.-TRANSO via FOS Sur Mer,France with logistic notifications handled by HOYT SHEPSTON. Manifest records show a quanitity of 1216 CAS with a total weight of 50342 Pounds arrived on 2020-01-12 via the vessel LONDON EXPRESS to the port of Oakland, California. Cargo includes products identified as wine reference type (bh) - balg929120775840.

Cargo Details
Consignee
GRAPE EXPECTATIONS
1091 ESSEX AVENUE
94801 RICHMOND CA
USA

Shipper
ALFRED BALGUERIE S.A.-TRANSO
SC Z18332FR
447 BOULEVARD ALFRED DANEY
33075 BORDEAUX CEDEX
FRANCE

Notify Party
HOYT SHEPSTON
161 STARLITE STREET - SUITE#A
94080 SOUTH SAN FRANCISCO CA
USA


Vessel and Port
Carrier CodeZIMU
VesselLONDON EXPRESS [BM]
Departure PortFOS Sur Mer,France
Landing PortOakland, California
Manifest Qty1216 CAS
Manifest Weight50342 Pounds
Manifest Dimension0 Cubic Feet
Place of ReceiptFOS SUR MER (13)
Conveyance ID9143568 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-01-12

Container Cargo Description
Container #PiecesDescription
TCNU5501865112WINE REFERENCE TYPE (BH) - BALG929120775840
TCNU55018650WINE REFERENCE TYPE (BH) - BALG929120775841
TCNU5501865418CHAMPAGNE REFERENCE TYPE (BH) - BALG929120775 842
TCNU55018652WINE REFERENCE TYPE (BH) - BALG929120775843
TCNU5501865168WINE REFERENCE TYPE (BH) - BALG929120775844
TCNU5501865168WINE REFERENCE TYPE (BH) - BALG929120775845 HS CODE : 220421 TOTAL : 1216 CASES
TCNU5501865NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS
TCNU5501865NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS NO MARKS NO NUMBERS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ZIMUFOS9011825 () 32WMaster Bill12019-12-06 / 2020-01-13


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