Flavor Equation Sas → Stc-nj

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by STC-NJ. This shipment is registered as coming from FLAVOR EQUATION SAS via Cartagena ,Colombia with logistic notifications handled by SERENGETI TRADING. Manifest records show a quanitity of 275 BAG with a total weight of 19499 Kilograms arrived on 2020-01-08 via the vessel CONTI LYON to the port of Houston, Texas. Cargo includes products identified as 275 bags x 70 kg ofgreen coffee beans, lcl/fcl, insurance by accountof the buyers buyer reference : p32876 service contract :reuc9000036 freight rates: freight payable elsewhere at.

Cargo Details
Consignee
STC-NJ
19100 HAMILTON POOL ROAD
DRIPPING SPRINGS, TX 78620
DRIPPING SPRINGS, T TX 78620 US
Shipper
FLAVOR EQUATION SAS
NIT 900965222-4
BOGOTA - COLOMBIA
CL 70 A 5 37 CO
Notify Party
SERENGETI TRADING
19100 HAMILTON POOL ROAD
TEL / FAX: 512.358.9595


DRIPPING SPRINGS, T TX 78620 US
Vessel and Port
Carrier CodeSUDU
VesselCONTI LYON [PT]
Departure PortCartagena ,Colombia
Landing PortHouston, Texas
Manifest Qty275 BAG
Manifest Weight19499 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptCARTAGENA CO
Conveyance ID9222285 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-01-08

Container Cargo Description
Container #PiecesDescription
HASU1222267275275 BAGS X 70 KG OFGREEN COFFEE BEANS, LCL/FCL, INSURANCE BY ACCOUNTOF THE BUYERS BUYER REFERENCE : P32876 SERVICE CONTRACT :REUC9000036 FREIGHT RATES: FREIGHT PAYABLE ELSEWHERE AT
HASU1222267LOGO KATZ ORGANIC O DE TOLIMA - EXCELSO X 70 3-0659-00021 G.W: 19499 KG N.W: 19236 KG COFFEE OF COLOMBI
HASU1222267A
HASU1222267LOGO KATZ ORGANIC O DE TOLIMA - EXCELSO X 70 3-0659-00021 G.W: 19499 KG N.W: 19236 KG COFFEE OF COLOMBI
HASU1222267A
ContainerTariff Code [Harmonized]WeightValue
HASU1222267111 19499 Kilograms 3899

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDU29BOG032648X () 950NRegular Bill3111172019-12-24 / 2020-01-09


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