K Line Logistics Ltd. → K Line Logistics (u.s.a.) Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by K LINE LOGISTICS (U.S.A.) INC.. This shipment is registered as coming from K LINE LOGISTICS LTD. via Tokyo ,Japan. Manifest records show a quanitity of 1133 CTN with a total weight of 13268 Kilograms arrived on 2020-01-02 via the vessel NYK VIRGO to the port of Los Angeles, California. Cargo includes products identified as food preparations nesoi house brand food products curry sauce mix horseradish paste soy bean curd mix hs code 2101.30 2103.90 2106.90.

Cargo Details
Consignee
K LINE LOGISTICS (U.S.A.) INC.
LOS ANGELES OFFICE
19701 SOUTH VERMONT AVENUE
TORRANCE CALIFORNIA 90502 U.S.A.

Contact Details: TEL+1-310-615-0555 [Telephone Number]
Shipper
K LINE LOGISTICS LTD.
KLL NIHONBASHI BLDG. 8-16
NIHONBASHI HONCHO 1-CHOME CHUO-KU
TOKYO 103-0023 JAPAN

Contact Details: TEL 81-3-5255-5070 [Telephone Number]
Notify Party
K LINE LOGISTICS (U.S.A.) INC.
LOS ANGELES OFFICE
19701 SOUTH VERMONT AVENUE
TORRANCE CALIFORNIA 90502 U.S.A.


Contact Details: TEL+1-310-615-0555 [Telephone Number]
Vessel and Port
Carrier CodeYMLU
VesselNYK VIRGO [PA]
Departure PortTokyo ,Japan
Landing PortLos Angeles, California
Manifest Qty1133 CTN
Manifest Weight13268 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptTOKYO CY
Conveyance ID9312810 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-01-02
Notified Parties
  • HZOM

Container Cargo Description
Container #PiecesDescription
BMOU31829341133FOOD PREPARATIONS NESOI HOUSE BRAND FOOD PRODUCTS CURRY SAUCE MIX HORSERADISH PASTE SOY BEAN CURD MIX HS CODE 2101.30 2103.90 2106.90
BMOU3182934PRODUCT CODE NO. PRODUCT NAME PACK SIZE JFC NO. // //
BMOU3182934PRODUCT CODE NO. PRODUCT NAME PACK SIZE JFC NO. // //
ContainerTariff Code [Harmonized]WeightValue
BMOU318293426 13268 Kilograms 265362

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUW272021512 () 065EMaster Bill1995472019-12-26 / 2020-01-03


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