The following Bill of Lading record outlines a container shipment imported into the US by BLOOMING IMPORT INC.. This shipment is registered as coming from TAISHAN CITY DAXIN FOOD CO., LTD. via Yantian,China (Mainland). Manifest records show a quanitity of 1684 CTN with a total weight of 23104 Kilograms arrived on 2019-12-24 via the vessel COSCO DEVELOPMENT to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as dried lycium barbarum l dried radix ophiopogo nis dried astragalus membranaceus bunge dried dioscorea opposita thunb chinese yam dried f ox nuts dried citrus orange peel dried szchua n pepper dried cinnamon stick spice dried kel p dried laver wet bean curd rice vinegar.
| Carrier Code | SYGY |
| Vessel | COSCO DEVELOPMENT [US] |
| Departure Port | Yantian,China (Mainland) |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1684 CTN |
| Manifest Weight | 23104 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | YANTIAN |
| Conveyance ID | 9472139 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-12-24 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| BMOU4576249 | 1684 | DRIED LYCIUM BARBARUM L DRIED RADIX OPHIOPOGO NIS DRIED ASTRAGALUS MEMBRANACEUS BUNGE DRIED DIOSCOREA OPPOSITA THUNB CHINESE YAM DRIED F OX NUTS DRIED CITRUS ORANGE PEEL DRIED SZCHUA N PEPPER DRIED CINNAMON STICK SPICE DRIED KEL P DRIED LAVER WET BEAN CURD RICE VINEGAR |
| BMOU4576249 | NO MARK |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| EGLV149905423657 | SYGYESZ19001705S () | 048E | House Bill | 18638 | 2019-11-20 / 2019-12-27 |