Nongshim Co., Ltd. → Nongshim America Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by NONGSHIM AMERICA INC. This shipment is registered as coming from NONGSHIM CO., LTD. via Pusan,South Korea. Manifest records show a quanitity of 1824 CTN with a total weight of 40556 Kilograms arrived on 2019-12-21 via the vessel HYUNDAI GLOBAL to the port of Los Angeles, California. Cargo includes products identified as freeze dried garlic powder(wl)vegetable flav or powder nsmf(tk)sul lung tang seasoning po wdersul lung tang seasoning powder cup soup chapagetti soup base#4(#74000458)(jumbo)soyb ean paste dehydrated(#11002416)seasoning hot & spicy(#12000624)compound spices(#11002433 )chili extract powder(#11002429)garlic extr.

Cargo Details
Consignee
NONGSHIM AMERICA INC
12155 SIXTH STREET RANCHO CUCAMONGA
, CA 91730 RANCHO CUCAMONGA CA 9173
0 U.S.A.

Contact Details: 909-481-3690 [Telephone Number]
Shipper
NONGSHIM CO., LTD.
(SHINDAEBANG-DONG) 112, YEOUIDAEBAN
G-RO, DONGJAK-KU SEOUL KOREA
.

Contact Details: 82-2-820-7493 [Telephone Number]
Notify Party
NONGSHIM AMERICA INC
12155 SIXTH STREET RANCHO CUCAMONGA
, CA 91730 RANCHO CUCAMONGA CA 9173
0 U.S.A.


Contact Details: 909-481-3690 [Telephone Number]
Vessel and Port
Carrier CodeBNXC
VesselHYUNDAI GLOBAL [GB]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty1824 CTN
Manifest Weight40556 Kilograms
Manifest Dimension0
Place of ReceiptBUSAN
Conveyance IDHYUNDAI GLOBAL [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2019-12-21
Notified Parties
  • HDMU
Container Cargo Description
Container #PiecesDescription
CAIU4897932268FREEZE DRIED GARLIC POWDER(WL)VEGETABLE FLAV OR POWDER NSMF(TK)SUL LUNG TANG SEASONING PO WDERSUL LUNG TANG SEASONING POWDER CUP SOUP CHAPAGETTI SOUP BASE#4(#74000458)(JUMBO)SOYB EAN PASTE DEHYDRATED(#11002416)SEASONING HOT & SPICY(#12000624)COMPOUND SPICES(#11002433 )CHILI EXTRACT POWDER(#11002429)GARLIC EXTR
CAIU99617623FREEZE DRIED GARLIC POWDER(WL)VEGETABLE FLAV OR POWDER NSMF(TK)SUL LUNG TANG SEASONING PO WDERSUL LUNG TANG SEASONING POWDER CUP SOUP CHAPAGETTI SOUP BASE#4(#74000458)(JUMBO)SOYB EAN PASTE DEHYDRATED(#11002416)SEASONING HOT & SPICY(#12000624)COMPOUND SPICES(#11002433 )CHILI EXTRACT POWDER(#11002429)GARLIC EXTR
HDMU6892478333FREEZE DRIED GARLIC POWDER(WL)VEGETABLE FLAV OR POWDER NSMF(TK)SUL LUNG TANG SEASONING PO WDERSUL LUNG TANG SEASONING POWDER CUP SOUP CHAPAGETTI SOUP BASE#4(#74000458)(JUMBO)SOYB EAN PASTE DEHYDRATED(#11002416)SEASONING HOT & SPICY(#12000624)COMPOUND SPICES(#11002433 )CHILI EXTRACT POWDER(#11002429)GARLIC EXTR
KOCU4254648438FREEZE DRIED GARLIC POWDER(WL)VEGETABLE FLAV OR POWDER NSMF(TK)SUL LUNG TANG SEASONING PO WDERSUL LUNG TANG SEASONING POWDER CUP SOUP CHAPAGETTI SOUP BASE#4(#74000458)(JUMBO)SOYB EAN PASTE DEHYDRATED(#11002416)SEASONING HOT & SPICY(#12000624)COMPOUND SPICES(#11002433 )CHILI EXTRACT POWDER(#11002429)GARLIC EXTR
TCLU66070105FREEZE DRIED GARLIC POWDER(WL)VEGETABLE FLAV OR POWDER NSMF(TK)SUL LUNG TANG SEASONING PO WDERSUL LUNG TANG SEASONING POWDER CUP SOUP CHAPAGETTI SOUP BASE#4(#74000458)(JUMBO)SOYB EAN PASTE DEHYDRATED(#11002416)SEASONING HOT & SPICY(#12000624)COMPOUND SPICES(#11002433 )CHILI EXTRACT POWDER(#11002429)GARLIC EXTR
CAIU4897932N/M
CAIU9961762N/M
HDMU6892478N/M
KOCU4254648N/M
TCLU6607010N/M
BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUBUWB4958927BNXCWSALOS192259 () 072EHouse Bill12019-12-09 / 2019-12-23
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