The following Bill of Lading record outlines a container shipment imported into the US by JJ NUTS LLC. This shipment is registered as coming from UNICORN INGREDIENTS LTD via Rotterdam,Netherlands. Manifest records show a quanitity of 960 BAG with a total weight of 24452 Kilograms arrived on 2019-12-16 via the vessel COSCO VIETNAM to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as united kingdom poppy seeds for bakery united kingdom poppy seeds for bakery use, 25 kg nett weight bags . gross weight 24,452.00 kgs nett weight 24,000.00 kgs ..
Carrier Code | EGLV |
Vessel | COSCO VIETNAM [HK] |
Departure Port | Rotterdam,Netherlands |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 960 BAG |
Manifest Weight | 24452 Kilograms |
Manifest Dimension | 65 Cubic Meters |
Place of Receipt | ROTTERDAM |
Conveyance ID | 9448815 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-12-16 |
Container # | Pieces | Description |
---|---|---|
GAOU6253795 | 9 | UNITED KINGDOM POPPY SEEDS FOR BAKERY UNITED KINGDOM POPPY SEEDS FOR BAKERY USE, 25 KG NETT WEIGHT BAGS . GROSS WEIGHT 24,452.00 KGS NETT WEIGHT 24,000.00 KGS . |
GAOU6253795 | FOR 524 BAGS FOR 524 BAGS BLUE POPPY SEEDS FOR BAKERY USE LOT PO 80000/43/3 BBE NOVEMBER 2020 PRODUCT OF UNITED KINGDOM | |
GAOU6253795 | PROCESSED IN THE NETHERLANDS NET WEIGHT 25 KG ITEM # POPGBA102 SHIPMENT NUMBER 55310 PACKED EXCLUSIVELY FOR JJ NUTS, LLC., | |
GAOU6253795 | NEW JERSEY, USA STORE IN A COOL AND DRY PLACE FOR 436 BAGS BLUE POPPY SEEDS FOR BAKERY USE LOT PO 80000/43/4 BBE NOVEMBER 2020 | |
GAOU6253795 | PRODUCT OF UNITED KINGDOM PROCESSED IN THE NETHERLANDS NET WEIGHT 25 KG ITEM # POPGBA102 SHIPMENT NUMBER 55312/1/1 | |
GAOU6253795 | PACKED EXCLUSIVELY FOR JJ NUTS, LLC., NEW JERSEY, USA STORE IN A COOL AND DRY PLACE |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
EGLV520900205306 | () | 056W | Regular Bill | 1 | 2019-12-04 / 2019-12-17 |