Duc Danh Seaproducts Processing → To Order Of Duc Danh

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF DUC DANH. This shipment is registered as coming from DUC DANH SEAPRODUCTS PROCESSING via Vung Tau,Vietnam with logistic notifications handled by JOHN KEELER AND CO, INC. Manifest records show a quanitity of 1670 PCS with a total weight of 14681 Kilograms arrived on 2019-12-14 via the vessel CMA CGM TANCREDI to the port of Miami, Florida. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 0 degrees celsius pasteurized crab meat under packed in cans (1670 ctns/ 20,040.00 lbs n.w) g.w: 25,885.00 lbs.

Cargo Details
Consignee
TO ORDER OF DUC DANH
SEAPRODUCTS PROCESSING COMPANY
LIMITED PHUOC LAM WARD, PHUOC
HUNG VILLAGE, LONG DIEN DIST,BA RIA

Contact Details: VUNG TAU PROVINCE. VIETNAM [Telephone Number]
Shipper
DUC DANH SEAPRODUCTS PROCESSING
COMPANY LIMITED
PHUOC LAM WARD, PHUOC HUNG VILLAGE,
LONG DIEN DIST,BA RIA VUNG TAU

Contact Details: PROVINCE. VIETNAM [Telephone Number]
Notify Party
JOHN KEELER AND CO, INC
DBA BLUE STAR FOODS
3000 NW 109 AVENUE
MIAMI, FL 33172-5031 USA


Vessel and Port
Carrier CodeCMDU
VesselCMA CGM TANCREDI [MT]
Departure PortVung Tau,Vietnam
Landing PortMiami, Florida
Manifest Qty1670 PCS
Manifest Weight14681 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptHO CHI MINH CITY
Conveyance ID9436355 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-12-14

Container Cargo Description
Container #PiecesDescription
CRXU530424116CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 0 DEGREES CELSIUS PASTEURIZED CRAB MEAT UNDER PACKED IN CANS (1670 CTNS/ 20,040.00 LBS N.W) G.W: 25,885.00 LBS
CRXU5304241NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUSGN0667839 () 0PG58Regular Bill12019-12-04 / 2019-12-16


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