Veerabhadra Exports Private Limited → To The Order Of Shipper

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF SHIPPER. This shipment is registered as coming from VEERABHADRA EXPORTS PRIVATE LIMITED via Singapore,Singapore with logistic notifications handled by M/S.PEGASUS SHIPPING INC.,. Manifest records show a quanitity of 1300 PCS with a total weight of 23600 Kilograms arrived on 2019-12-06 via the vessel CMA CGM LIBRA to the port of Los Angeles, California. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -20 degrees celsius freight prepaid 1300 master cartons offrozen raw peeled and deveined tail off vannamei shrimps iqf packing: 6 x 4 lbs.

Cargo Details
Consignee
TO THE ORDER OF SHIPPER
X
X

Shipper
VEERABHADRA EXPORTS PRIVATE LIMITED
D.NO.13-5-1, BHASKARA BUILDINGS,
RAMASOMAYAJULU STREET,
KAKINADA - 533001, EAST GODAVARI

Contact Details: DISTRICT,ANDHRA PRADESH, INDIA. [Telephone Number]
Notify Party
M/S.PEGASUS SHIPPING INC.,
535 N BRAND BLVD,SUITE 400,
GLENDALE,CA 91203, USA
TEL: 818-844-3510


Contact Details: FAX: 818-844-3511 [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselCMA CGM LIBRA [MT]
Departure PortSingapore,Singapore
Landing PortLos Angeles, California
Manifest Qty1300 PCS
Manifest Weight23600 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptVISAKHAPATNAM
Conveyance ID9399193 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-12-06

Container Cargo Description
Container #PiecesDescription
APRU510377510CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -20 DEGREES CELSIUS FREIGHT PREPAID 1300 MASTER CARTONS OFFROZEN RAW PEELED AND DEVEINED TAIL OFF VANNAMEI SHRIMPS IQF PACKING: 6 X 4 LBS
APRU5103775NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAQX0103334 () 0TU8WRegular Bill12019-11-26 / 2019-12-07


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