Usibras - Usina Brasileira De Oleos → Johnvince Foods

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by JOHNVINCE FOODS. This shipment is registered as coming from USIBRAS - USINA BRASILEIRA DE OLEOS via Port do Pecem,Brazil. Manifest records show a quanitity of 700 PCS with a total weight of 16520 Kilograms arrived on 2019-12-03 via the vessel NORTHERN MAGNUM to the port of New York, New York. Cargo includes products identified as brazilian cashew nut of brazilian cashew nut organic. cfr toronto po 248185 / jvfk75046 net weight 15876.00 kgs du-e 19br001560977-3.

Cargo Details
Consignee
JOHNVINCE FOODS
555 STEEPROCK DRIVE, DOWNSVIEW,
ON M3J 2Z6 , CANADA
ATTN IMPORT DEPARTMENT

Shipper
USIBRAS - USINA BRASILEIRA DE OLEOS
E CASTANHAS LTDA.
ROD. CE 040, KM 16, MACHUCA,
AQUIRAZ-CE CEP 61700-000 BRASIL
CNPJ 08.395.782/0003-89

Notify Party
JOHNVINCE FOODS
555 STEEPROCK DRIVE
DOWNSVIEW, ON M3J 2Z6 CANADA
ATT IMPORT DEPARTMENT
EMAIL JDEJESUSJOHNVINCE.COM

Vessel and Port
Carrier CodeHLCU
VesselNORTHERN MAGNUM [PT]
Departure PortPort do Pecem,Brazil
Landing PortNew York, New York
Manifest Qty700 PCS
Manifest Weight16520 Kilograms
Manifest Dimension0
Place of ReceiptPECEM, BR
Port of DetinationBuffalo Niagara Falls, New York
Foreign Destination PortToronto, ONT,Canada Schedule K Foreign Port
Conveyance ID9252541 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-12-03

Container Cargo Description
Container #PiecesDescription
GLDU56434170BRAZILIAN CASHEW NUT OF BRAZILIAN CASHEW NUT ORGANIC. CFR TORONTO PO 248185 / JVFK75046 NET WEIGHT 15876.00 KGS DU-E 19BR001560977-3
GLDU5643417DUNORTE P OF BRAZIL LOT JVF 17/19 / TORONTO. . . . . . .
GLDU5643417. . . .
ContainerTariff Code [Harmonized]WeightValue
GLDU56434170132 16520 Kilograms 30

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUFO1191002305 () 945NIn-bond Automated12019-11-18 / 2019-12-04


© 2024 import.report | Privacy Policy