The following Bill of Lading record outlines a container shipment imported into the US by H & T SEAFOOD INC.. This shipment is registered as coming from MUNNANGI SEA FOODS PVT LTD via Colombo Harbor,Sri Lanka. Manifest records show a quanitity of 1800 CTN with a total weight of 21247 Kilograms arrived on 2019-11-29 via the vessel SANTA TERESA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as vannamei shrimps iqf - total 1800 cartons of raw frozen head less shell on easypeel vannam ei shrimps iqf packing: 20 x 1 lbs pr inted p olybag brand: fishe rman's wharf net weight a n d net count species: litop enaeus vannamei hs code : 03061790 u.s. fda registra tion num ber: 17203545906 i nv no:msf/169/2019-20, dt..
| Carrier Code | MEDU |
| Vessel | SANTA TERESA [DK] |
| Departure Port | Colombo Harbor,Sri Lanka |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 1800 CTN |
| Manifest Weight | 21247 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | KRISHNAPATNAM |
| Conveyance ID | 9430375 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-11-29 |
| Container # | Pieces | Description |
|---|---|---|
| GESU9160215 | 10 | VANNAMEI SHRIMPS IQF - TOTAL 1800 CARTONS OF RAW FROZEN HEAD LESS SHELL ON EASYPEEL VANNAM EI SHRIMPS IQF PACKING: 20 X 1 LBS PR INTED P OLYBAG BRAND: FISHE RMAN'S WHARF NET WEIGHT A N D NET COUNT SPECIES: LITOP ENAEUS VANNAMEI HS CODE : 03061790 U.S. FDA REGISTRA TION NUM BER: 17203545906 I NV NO:MSF/169/2019-20, DT. |
| GESU9160215 | CY/CY SAME SAME SAME SAME SAME SAME SAME | |
| GESU9160215 | SAME SAME SAME SAME SAME SAME SAME SAME | |
| GESU9160215 | SAME SAME SAME SAME SAME SAME SAME SAME |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| GESU9160215 | 617 | 21247 Kilograms | 424944 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDUUM786593 | () | 944W | Simple BOL FROB | 1 | 2019-11-04 / 2019-11-30 |