Shen Zhen Amos Sweets And Foods → Express Line Corporation

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EXPRESS LINE CORPORATION. This shipment is registered as coming from SHEN ZHEN AMOS SWEETS AND FOODS via Yantian,China (Mainland). Manifest records show a quanitity of 1586 PCS with a total weight of 10912 Kilograms arrived on 2019-11-19 via the vessel OOCL CHONGQING to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 15 degrees celsius shipper's load,count seal (1x20'rf) container candy hs code: 170490.

Cargo Details
Consignee
EXPRESS LINE CORPORATION
-- NEW YORK 147-48 182ND STREET,
SPRINGFIELD GARDEN, NY 11413
EIN 954067830

Contact Details: TEL:(718) 995-8100 [Telephone Number]
Shipper
SHEN ZHEN AMOS SWEETS AND FOODS
CO., LTD. 6/F, XINRUIKE SCIENCE
TECHNOLOGY BUILDING, 32 TAOHUA
ROAD, FUTIAN FREE TRADE ZONE,

Contact Details: SHENZHEN, CHINA [Telephone Number]
Notify Party
EXPRESS LINE CORPORATION
-- NEW YORK 147-48 182ND STREET,
SPRINGFIELD GARDEN, NY 11413
EIN 954067830


Contact Details: TEL:(718) 995-8100 [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselOOCL CHONGQING [HK]
Departure PortYantian,China (Mainland)
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1586 PCS
Manifest Weight10912 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptYANTIAN
Conveyance ID9622629 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-11-19

Container Cargo Description
Container #PiecesDescription
CGMU30408431586CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 15 DEGREES CELSIUS SHIPPER'S LOAD,COUNT SEAL (1X20'RF) CONTAINER CANDY HS CODE: 170490
CGMU3040843N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAJD0478512 () 0UP4YMaster Bill12019-11-14 / 2019-11-20


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