Hellenic Juice Industry → Operadora Comercial La Morelense S.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by OPERADORA COMERCIAL LA MORELENSE S.. This shipment is registered as coming from HELLENIC JUICE INDUSTRY via Valencia,Spain with logistic notifications handled by DESPACHO ADUANAL DE VERACRUZ S.C.. Manifest records show a quanitity of 3600 CTN with a total weight of 89904 Pounds arrived on 2019-11-16 via the vessel KOKURA to the port of Miami, Florida. Cargo includes products identified as peach halves in light syrup qu ality "good standard", brix 1 4-16,crop 2019,12x820g "don a gustin" brand po: 18/19.

Cargo Details
Consignee
OPERADORA COMERCIAL LA MORELENSE S.
ZONA 1 SECTOR 2 NAVE 2 BGA. H 44 B
COL.CENTRAL DE ABASTO, IZTAPALAPA
C.P.09040 CIUDAD DE MEXICO
52-5556940728
Shipper
HELLENIC JUICE INDUSTRY
C.DEDES ASPIS S.A.
4TH KM ARGOS - KORINTH
ARGOS / Z.C. 21200
30-2751028017 TEL EX 30-27510 66
Notify Party
DESPACHO ADUANAL DE VERACRUZ S.C.
EMPARAM NO 97 DESP. 302
ENTRE INDEPENDENCIA Y MORELOS COL.
C.P.91700 VERACRUZ VER.MEXICO

52-2292004091
Vessel and Port
Carrier CodeMAEU
VesselKOKURA [LR]
Departure PortValencia,Spain
Landing PortMiami, Florida
Manifest Qty3600 CTN
Manifest Weight89904 Pounds
Manifest Dimension0 Cubic Meters
Place of ReceiptTHESSALONIKI
Conveyance ID9085560 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-11-16

Container Cargo Description
Container #PiecesDescription
MRKU917645810PEACH HALVES IN LIGHT SYRUP QU ALITY "GOOD STANDARD", BRIX 1 4-16,CROP 2019,12X820G "DON A GUSTIN" BRAND PO: 18/19
SUDU142331010PEACH HALVES IN LIGHT SYRUP QU ALITY "GOOD STANDARD", BRIX 1 4-16,CROP 2019,12X820G "DON A GUSTIN" BRAND PO: 18/19
MRKU9176458N/M
SUDU1423310N/M
ContainerTariff Code [Harmonized]WeightValue
MRKU917645811 44974 Pounds 4766
SUDU142331011 44930 Pounds 43

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU586356354 () 943WSimple BOL FROB12019-10-28 / 2019-11-18


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