Wilson Hellaby Limited → Broadleaf Venison (usa) Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by BROADLEAF VENISON (USA) INC. This shipment is registered as coming from WILSON HELLABY LIMITED via Tauranga,New Zealand. Manifest records show a quanitity of 824 PCS with a total weight of 13875 Kilograms arrived on 2019-11-17 via the vessel DEBUSSY to the port of Long Beach, California. Cargo includes products identified as chilled meat ps tenderloin angus saleyards rd vp hscode 020130 order nos whl2013.

Cargo Details
Consignee
BROADLEAF VENISON (USA) INC
5600 S ALAMEDA ST STE 100
VERNON CA
UNITED STATES OF AMERICA

Shipper
WILSON HELLABY LIMITED
GATE 4 (PORTAGE ROAD)
851 GREAT SOUTH ROAD, OTAHUHU
AUCKLAND, NEW ZEALAND 1060

Notify Party
BROADLEAF VENISON (USA) INC
5600 S ALAMEDA ST STE 100
VERNON CA
UNITED STATES OF AMERICA


Vessel and Port
Carrier CodeHLCU
VesselDEBUSSY [LR]
Departure PortTauranga,New Zealand
Landing PortLong Beach, California
Manifest Qty824 PCS
Manifest Weight13875 Kilograms
Manifest Dimension0
Place of ReceiptMETROPORT AUCKLAN
Conveyance ID9445576 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-11-17

Container Cargo Description
Container #PiecesDescription
HLXU37247588CHILLED MEAT PS TENDERLOIN ANGUS SALEYARDS RD VP HSCODE 020130 ORDER NOS WHL2013
HLXU372475814CHILLED MEAT PS ANGUS RUMP CAP VP HS CODE 020130
HLXU37247584CHILLED MEAT PS ANGUS RUMP TRI TIP VP HS CODE 020130
HLXU372475823CHILLED MEAT PS ANGUS TENDERLOINS VP HS CODE 020130
HLXU372475814CHILLED MEAT PS ANGUS RIBEYE ROLL VP HS CODE 020130
HLXU372475846CHILLED MEAT PS ANGUS CHUCK EYE ROLL VP HS CODE 020130
HLXU372475812CHILLED MEAT PS ANGUS FLAP MEAT VP HS CODE 020130
HLXU372475835CHILLED MEAT PS ANGUS BOLAR VP HS CODE 020130
HLXU372475816CHILLED MEAT PS ANGUS OYSTER BLADE VP HS CODE 020130
HLXU372475812CHILLED MEAT PS ANGUS CHUCK TENDER VP HS CODE 020130
HLXU37247584CHILLED MEAT PS ANGUS CHUCK TAIL FLAP VP HS CODE 020130
HLXU37247583CHILLED MEAT PS ANGUS FLANK STEAK VP HS CODE 020130
HLXU37247585CHILLED MEAT PS ANGUS FLANK STEAK VP HS CODE 020130
HLXU37247586CHILLED MEAT PS ANGUS INSIDE SKIRT VP HS CODE 020130
HLXU37247583CHILLED MEAT PS ANGUS B/L CHUCK SHORT RIB VP HS CODE 020130
HLXU37247583CHILLED MEAT PS ANGUS SHORT RIB - BONELESS VP HS CODE 020130
HLXU372475832CHILLED MEAT PS ANGUS POINT END BRISKET VP HS CODE 020130
HLXU372475814CHILLED MEAT LAMB-FRENCH RACK 12 -14OZ HS CODE 020422
HLXU372475824CHILLED MEAT LAMB-FRENCH RACK 14 -16OZ HS CODE 020422
HLXU372475863CHILLED MEAT LAMB-FRENCH RACK 16 -18OZ HS CODE 020422
HLXU3724758254CHILLED MEAT LAMB-FRENCH RACK 18 -20OZ HS CODE 020422
HLXU372475825CHILLED MEAT LAMB-FRENCH RACK 20 -22OZ HS CODE 020422
HLXU37247584CHILLED MEAT PS ANGUS INSIDE SKIRT VP HS CODE 020130
HLXU37247586CHILLED MEAT LAMB TENDERLOIN HS CODE 020423
HLXU37247585CHILLED MEAT LAMB LOIN BLESS 4PER VP-USA HS CODE 020423
HLXU372475817CHILLED MEAT PS ANGUS EYEROUNDS VP HS CODE 020130
HLXU372475846CHILLED MEAT PS ANGUS OUTSIDE FLAT VP HS CODE 020130
HLXU372475834CHILLED MEAT PS ANGUS INSIDE CAP OFF VP HS CODE 020130
HLXU372475834CHILLED MEAT PS ANGUS KNUCKLE VP HS CODE 020130
HLXU372475834CHILLED MEAT PS ANGUS STRIPLOIN VP HS CODE 020130
HLXU372475824CHILLED MEAT PS ANGUS RUMP HEART VP HS CODE 020130
HLXU3724758WHL2013A . . . WHL2013A . . WHL2013A
HLXU3724758. . WHL2013A . . WHL2013A . .
HLXU3724758WHL2013A . . WHL2013A . . WHL2013A .
HLXU3724758. WHL2013A . . WHL2013A . . WHL2013A
HLXU3724758. . WHL2013A . . WHL2013A . .
HLXU3724758WHL2013A . . WHL2013A . . WHL2013A .
HLXU3724758. WHL2013A . . WHL2013A . . WHL2013A
HLXU3724758. . WHL2013A . . WHL2013A . .
HLXU3724758WHL2013A . . WHL2013A . . WHL2013A .
HLXU3724758. WHL2013B . . WHL2013B . . WHL2013B
HLXU3724758. . WHL2013B . . WHL2013B . .
HLXU3724758WHL2013B . . WHL2013B . .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUAKL191003263 () 940NRegular Bill12019-10-14 / 2019-11-18


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