Jks Trader → Shah Brothers Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SHAH BROTHERS INC. This shipment is registered as coming from JKS TRADER via Nhava Sheva,India with logistic notifications handled by M/S BALAJI FOODS LLC. Manifest records show a quanitity of 53 CTN with a total weight of 1708 Kilograms arrived on 2019-11-13 via the vessel CMA CGM ALMAVIVA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 53 cartons only containing: chewing tobacco p ineapple pan jam chutki mouth freshner rajni gandha cardmon seeds iec no alrpn4870h inv n o:010/exp dt.04.10.2019 trdp/exp/37 dt.20.09 .2019 s/b no:7417247 dt.05.10.2019 4015269 d t.20.09.2019 hs code: net wt. 747.000 kgs fr eight ihc prepaid ddc acd charges collect a.

Cargo Details
Consignee
SHAH BROTHERS INC
2765 PROFIT DRIVE MEMPHIS TN 38132
USA UNITED STATES TEL

Shipper
JKS TRADER
N0 287 MAMTA ENCLAVE DHAKOLI
ZIKARPUR DERABASSI PUNJAB 160104

Notify Party
M/S BALAJI FOODS LLC
USA




Vessel and Port
Carrier CodeSAKH
VesselCMA CGM ALMAVIVA [FR]
Departure PortNhava Sheva,India
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty53 CTN
Manifest Weight1708 Kilograms
Manifest Dimension0
Place of ReceiptICD TUGHLAKABAD N
Conveyance IDCMA CGM ALMAVIVA [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2019-11-13
Notified Parties
  • SAKH

Container Cargo Description
Container #PiecesDescription
TLLU43178335353 CARTONS ONLY CONTAINING: CHEWING TOBACCO P INEAPPLE PAN JAM CHUTKI MOUTH FRESHNER RAJNI GANDHA CARDMON SEEDS IEC NO ALRPN4870H INV N O:010/EXP DT.04.10.2019 TRDP/EXP/37 DT.20.09 .2019 S/B NO:7417247 DT.05.10.2019 4015269 D T.20.09.2019 HS CODE: NET WT. 747.000 KGS FR EIGHT IHC PREPAID DDC ACD CHARGES COLLECT A
TLLU431783353 CARTONS AMS NO: 140119007968 SCAC CODE: SA KH

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUCAD0394831SAKH140119007968 () 0IN4JHouse Bill692019-10-18 / 2019-11-14


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