The following Bill of Lading record outlines a container shipment imported into the US by . This shipment is registered as coming from via Le Havre,France with logistic notifications handled by SYSCO FOOD SERVICED OF METRO NY. Manifest records show a quanitity of 676 PCL with a total weight of 2846 Kilograms arrived on 2019-11-11 via the vessel S SANTIAGO to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 338 parcels of cheese + 45 pcls of honey + 65 pcl of packing paper + 216 pcls of chips + 1 2 pcl of quince past hs-code(s):040690 consol idated container freight payable at le havre - thc, cuc and isps payable at le havre expre ss bl.
Carrier Code | MEDU |
Vessel | S SANTIAGO [MH] |
Departure Port | Le Havre,France |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 676 PCL |
Manifest Weight | 2846 Kilograms |
Manifest Dimension | 4 Cubic Meters |
Place of Receipt | LE HAVRE |
Conveyance ID | 9302566 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-11-11 |
Container # | Pieces | Description |
---|---|---|
TTNU8048631 | 676 | 338 PARCELS OF CHEESE + 45 PCLS OF HONEY + 65 PCL OF PACKING PAPER + 216 PCLS OF CHIPS + 1 2 PCL OF QUINCE PAST HS-CODE(S):040690 CONSOL IDATED CONTAINER FREIGHT PAYABLE AT LE HAVRE - THC, CUC AND ISPS PAYABLE AT LE HAVRE EXPRE SS BL |
TTNU8048631 | FORMAGGIO KITCHEN 244 HURON AVENUE CAMBRIDGE, MA 02138 - USA SAME SAME SAME SAME |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUNT063447 | () | 944W | Regular Bill | 1 | 2019-10-31 / 2019-11-12 |