The following Bill of Lading record outlines a container shipment imported into the US by CHEF COLLECTIVE. This shipment is registered as coming from KUEHNE & NAGEL via Le Havre,France with logistic notifications handled by SYSCO FOOD SERVICED OF METRO NY. Manifest records show a quanitity of 172 PCL with a total weight of 786 Kilograms arrived on 2019-11-11 via the vessel S SANTIAGO to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cheese hs-code(s):040690 consolidated contain er freight payable at le havre - thc, cuc and isps payable at le havre express bl.
Carrier Code | MEDU |
Vessel | S SANTIAGO [MH] |
Departure Port | Le Havre,France |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 172 PCL |
Manifest Weight | 786 Kilograms |
Manifest Dimension | 6 Cubic Meters |
Place of Receipt | LE HAVRE |
Conveyance ID | 9302566 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-11-11 |
Container # | Pieces | Description |
---|---|---|
TRIU8872300 | 172 | CHEESE HS-CODE(S):040690 CONSOLIDATED CONTAIN ER FREIGHT PAYABLE AT LE HAVRE - THC, CUC AND ISPS PAYABLE AT LE HAVRE EXPRESS BL |
TRIU8872300 | CHEF COLLECTIVE 344 LIVINGSTON ST APT 4 11217 NYC, BROOKLYN UNITED STATES OF AMERICA SAME |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUFR607237 | () | 944W | Regular Bill | 1 | 2019-11-08 / 2019-11-12 |