The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF RAFIQ NAIK EXPORTS PVT.. This shipment is registered as coming from RAFIQ NAIK EXPORTS PVT. LTD via South Riding Point,Bahamas with logistic notifications handled by PESCADERIA ALTA PESCA S.R.L. Manifest records show a quanitity of 2200 CTN with a total weight of 22510 Kilograms arrived on 2019-11-03 via the vessel COLOMBO to the port of Port Everglades, Florida. Cargo includes products identified as frozen shrimp - 1 x 40'rf fcl 2200 cartons of frozen shrimp cy/cy pr ocessed & packed by:- m/s naik oceanic exports pvt. ltd., midc, ta loja, distri ct-raigad, navi mumbai -41 0208, maharashtra, india e ic approval no: 1120 "g ood s stowed and carried in a refrigerated co ntainer at -20.00 degree/c'' the temp erature.
| Carrier Code | MEDU |
| Vessel | COLOMBO [LR] |
| Departure Port | South Riding Point,Bahamas |
| Landing Port | Port Everglades, Florida |
| Manifest Qty | 2200 CTN |
| Manifest Weight | 22510 Kilograms |
| Manifest Dimension | 40 Cubic Meters |
| Place of Receipt | NHAVA SHEVA |
| Conveyance ID | 9256212 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-11-03 |
| Container # | Pieces | Description |
|---|---|---|
| TEMU9082350 | 20 | FROZEN SHRIMP - 1 X 40'RF FCL 2200 CARTONS OF FROZEN SHRIMP CY/CY PR OCESSED & PACKED BY:- M/S NAIK OCEANIC EXPORTS PVT. LTD., MIDC, TA LOJA, DISTRI CT-RAIGAD, NAVI MUMBAI -41 0208, MAHARASHTRA, INDIA E IC APPROVAL NO: 1120 "G OOD S STOWED AND CARRIED IN A REFRIGERATED CO NTAINER AT -20.00 DEGREE/C'' THE TEMP ERATURE |
| TEMU9082350 | . SAME SAME SAME SAME SAME SAME SAME | |
| TEMU9082350 | SAME SAME SAME SAME SAME SAME SAME |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| TEMU9082350 | 617 | 22510 Kilograms | 40 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDUUM480031 | () | 941A | Simple BOL FROB | 1 | 2019-10-30 / 2019-11-04 |