Agro Aceitunera S.a. → Mandia International Trading Cop.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MANDIA INTERNATIONAL TRADING COP.. This shipment is registered as coming from AGRO ACEITUNERA S.A. via Buenos Aires,Argentina. Manifest records show a quanitity of 2 PCS with a total weight of 42210 Kilograms arrived on 2019-10-30 via the vessel CARDIFF to the port of New York, New York. Cargo includes products identified as olive oil 21,000 kgs of extra virgin olive oil conditioned in one flexitank. (1 flexitank x 20 container) brand nucete product of argentina.

Cargo Details
Consignee
MANDIA INTERNATIONAL TRADING COP.
TAX ID 271481849, UTICA 75 WURZ
AVE. 13502, NEW YORK, U.S.A.
TEL +1-315-765-0119
FDA 18155687250 XX

Shipper
AGRO ACEITUNERA S.A.
CUIT 30-59629816-4, PASTEUR 3257,
CASTELAR, B1712DFC - BUENOS AIRES
ARGENTINA TEL +54-11-5173-0600
FDA 16306225170 X

Notify Party
MANDIA INTERNATIONAL TRADING COP.
TAX ID 271481849, UTICA 75 WURZ
AVE. 13502, NEW YORK, U.S.A.
TEL +1-315-765-0119
FDA 18155687250 XX

Vessel and Port
Carrier CodeHLCU
VesselCARDIFF [LR]
Departure PortBuenos Aires,Argentina
Landing PortNew York, New York
Manifest Qty2 PCS
Manifest Weight42210 Kilograms
Manifest Dimension0
Place of ReceiptBUENOS AIRES, AR
Conveyance ID9629457 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-10-30

Container Cargo Description
Container #PiecesDescription
BMOU14395981OLIVE OIL 21,000 KGS OF EXTRA VIRGIN OLIVE OIL CONDITIONED IN ONE FLEXITANK. (1 FLEXITANK X 20 CONTAINER) BRAND NUCETE PRODUCT OF ARGENTINA
HLBU26148511OLIVE OIL 21,000 KGS OF EXTRA VIRGIN OLIVE OIL CONDITIONED IN ONE FLEXITANK. (1 FLEXITANK X 20 CONTAINER) BRAND NUCETE PRODUCT OF ARGENTINA
BMOU1439598NO MARKS . . . . . . .
BMOU1439598. . . . . . . .
BMOU1439598. .
HLBU2614851NO MARKS . . . . . . .
HLBU2614851. . . .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUBU3190916831 () 940NRegular Bill12019-10-03 / 2019-10-31


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