Daawat Foods Limited → Lt Foods Americas

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by LT FOODS AMERICAS. This shipment is registered as coming from DAAWAT FOODS LIMITED via Nhava Sheva,India. Manifest records show a quanitity of 2180 BAG with a total weight of 19994 Kilograms arrived on 2019-10-24 via the vessel MSC BUSAN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 19.794 (mt) royal atta (wh eat flour) packed in 1 x 2 0 lbs hdpe bag total no of bags : 21 80 hs code : 110 10000 inv no : 9127001201 dt d 13.08.2019 po no : 880 0008891 dtd 02.08.20 19 sb no : 6987656 dtd 17.09.201 9 iec no :05 07021355 regd. off.: unit no 134,1st flo or,r ectangle-1 saket distt center, new delhi-1100.

Cargo Details
Consignee
LT FOODS AMERICAS
11130 WARLAND DR
CYPRESS CA 90630 UNITED STATES

Shipper
DAAWAT FOODS LIMITED
PLOT NO.7, SATLAPUR GROWTH CENTRE I
MANDIDEEP MP 462046 INDIA

Notify Party
LT FOODS AMERICAS
11130 WARLAND DR
CYPRESS CA 90630 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC BUSAN [DE]
Departure PortNhava Sheva,India
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty2180 BAG
Manifest Weight19994 Kilograms
Manifest Dimension0
Place of ReceiptMANDIDEEP, INDIA
Conveyance ID9289087 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-10-24

Container Cargo Description
Container #PiecesDescription
CAIU27723032119.794 (MT) ROYAL ATTA (WH EAT FLOUR) PACKED IN 1 X 2 0 LBS HDPE BAG TOTAL NO OF BAGS : 21 80 HS CODE : 110 10000 INV NO : 9127001201 DT D 13.08.2019 PO NO : 880 0008891 DTD 02.08.20 19 SB NO : 6987656 DTD 17.09.201 9 IEC NO :05 07021355 REGD. OFF.: UNIT NO 134,1ST FLO OR,R ECTANGLE-1 SAKET DISTT CENTER, NEW DELHI-1100
CAIU2772303SHIPPING MARKS: R OYAL SAME SAME SAME SAME SAME SAME SAME
CAIU2772303SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUUM434830 () 939ARegular Bill12019-09-24 / 2019-10-25


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