Mega Fishing Corporation → G.l. Food Wholesale, Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by G.L. FOOD WHOLESALE, INC.. This shipment is registered as coming from MEGA FISHING CORPORATION via Shanghai ,China (Mainland). Manifest records show a quanitity of 1800 CAS with a total weight of 17424 Kilograms arrived on 2019-10-07 via the vessel COSCO AMERICA to the port of Long Beach, California. Cargo includes products identified as 600 cases mega sardines in tomato sauce eoc(4 8 tins/case)155g 600 cases mega sardines in t omato sauce w/ chili eoc(48 tins/case)155g 10 0 cases mega sardines in spanish style eoc(48 tins/case)155g 150 cases mega sardines in to mato sauce w/ chili extra hot eoc (48 tins/ca se)155g 150 cases mega sardines in tomato sau.

Cargo Details
Consignee
G.L. FOOD WHOLESALE, INC.
227 HUDSON AVE., CITY OF INDUSTRY,
CA 91744 TEL.NO.= (626)8555391

Shipper
MEGA FISHING CORPORATION
249 T.SANTIAGO ST. BRGY. VIENTE REA
LES, VALENZUELA CITY

Notify Party
G.L. FOOD WHOLESALE, INC.
227 HUDSON AVE., CITY OF INDUSTRY,
CA 91744 TEL.NO.= (626)8555391



Vessel and Port
Carrier CodeWHLC
VesselCOSCO AMERICA [PA]
Departure PortShanghai ,China (Mainland)
Landing PortLong Beach, California
Manifest Qty1800 CAS
Manifest Weight17424 Kilograms
Manifest Dimension26 Cubic Meters
Place of ReceiptMANILA NORTH PORT
Conveyance ID9345427 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-10-07

Container Cargo Description
Container #PiecesDescription
WHSU269891510600 CASES MEGA SARDINES IN TOMATO SAUCE EOC(4 8 TINS/CASE)155G 600 CASES MEGA SARDINES IN T OMATO SAUCE W/ CHILI EOC(48 TINS/CASE)155G 10 0 CASES MEGA SARDINES IN SPANISH STYLE EOC(48 TINS/CASE)155G 150 CASES MEGA SARDINES IN TO MATO SAUCE W/ CHILI EXTRA HOT EOC (48 TINS/CA SE)155G 150 CASES MEGA SARDINES IN TOMATO SAU
WHSU2698915N/M . . . . . . .
WHSU2698915. . .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
WHLC0439A03643 () E061Regular Bill12019-09-18 / 2019-10-09


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