The following Bill of Lading record outlines a container shipment imported into the US by CITY CHIC COLLECTIVE USA INCORPORAT. This shipment is registered as coming from SHUN FAT UNDERWEAR MANUFACTORY LTD. via Yantian,China (Mainland) with logistic notifications handled by PRIMARY FREIGHT SERVICES,INC.. Manifest records show a quanitity of 151 CTN with a total weight of 1639 Kilograms arrived on 2019-10-04 via the vessel MOL BREEZE to the port of Los Angeles, California. Cargo includes products identified as ladies' 84% polyamide 16% elastane knitted swimwear. salamis 1 pc blk prt salamis tank blk prt salamis 1 pc cancun uw bikini top cancun bikini brief.
| Carrier Code | NPSC |
| Vessel | MOL BREEZE [HK] |
| Departure Port | Yantian,China (Mainland) |
| Landing Port | Los Angeles, California |
| Manifest Qty | 151 CTN |
| Manifest Weight | 1639 Kilograms |
| Manifest Dimension | 0 Cubic Meters |
| Place of Receipt | YANTIAN |
| Conveyance ID | MOL BREEZE [Conveyance Name] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-10-04 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| TLLU2402915 | 151 | LADIES' 84% POLYAMIDE 16% ELASTANE KNITTED SWIMWEAR. SALAMIS 1 PC BLK PRT SALAMIS TANK BLK PRT SALAMIS 1 PC CANCUN UW BIKINI TOP CANCUN BIKINI BRIEF |
| TLLU2402915 | BRAND CUT NO. STYLE NO. PO NO. 001003141 DESCRIPTION UPC BARCODE CODE SIZE RANGE RATIO BREAK UP | |
| TLLU2402915 | PACK SIZE PER COLOUR: PACK SIZE PER CARTON: TOTAL UNITS PER CARTON: CARTON NUMBER: - PO NO. 001003144 - - PO NO. 001003146 - - PO NO. 001004511 - | |
| TLLU2402915 | - PO NO. 001004515 - - PO NO. 001004529 - - PO NO. 001004540 - - PO NO. 001004542 - - PO NO. 001004527 - - PO NO. 001004532 - - PO NO. 001004535 - - PO NO. 001004538 - | |
| TLLU2402915 | - PO NO. 001003066 - - PO NO. 001003085 - - PO NO. 001006603 - - PO NO. 001006606 - |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| YMLUW302463022 | NPSCSZSEL1900296 () | 030E | House Bill | 1 | 2019-09-15 / 2019-10-08 |