C.p.aquaculture (india) Pvt Ltd → C.p. Food Products Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by C.P. FOOD PRODUCTS INC. This shipment is registered as coming from C.P.AQUACULTURE (INDIA) PVT LTD via Singapore,Singapore with logistic notifications handled by WILLIAMS CLARKE COMPANY INC. Manifest records show a quanitity of 1350 PCS with a total weight of 25545 Kilograms arrived on 2019-10-04 via the vessel CMA CGM TAGE to the port of Los Angeles, California. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -20 degrees celsius 1 x 40'rh container total 1350 cartons only total one thousand three hundred fifty carto only.

Cargo Details
Consignee
C.P. FOOD PRODUCTS INC
7135 MINSTREL WAY, SUITE 203
COLUMBIA, MID, 21045, USA
TEL: 3108346458 FAX: 3108345984

Shipper
C.P.AQUACULTURE (INDIA) PVT LTD
10 TH FLOOR, PRASANTH REAL GOLD
TOWER NO.39 NORTH USMAN ROAD,
T NAGAR CHENNAI-600017,

Contact Details: TAMIL NADU,INDIA [Telephone Number]
Notify Party
WILLIAMS CLARKE COMPANY INC
603 NORTH FRIES AVENUE
WILMINGTON, CA 90748
TEL:


Contact Details: 3108346458,FAX: 3108345984 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselCMA CGM TAGE [MT]
Departure PortSingapore,Singapore
Landing PortLos Angeles, California
Manifest Qty1350 PCS
Manifest Weight25545 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptCHENNAI
Conveyance ID9674555 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-10-04

Container Cargo Description
Container #PiecesDescription
CGMU652407613CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -20 DEGREES CELSIUS 1 X 40'RH CONTAINER TOTAL 1350 CARTONS ONLY TOTAL ONE THOUSAND THREE HUNDRED FIFTY CARTO ONLY
CGMU6524076CY/CY

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUAIS0264355 () 0TU7WRegular Bill12019-09-24 / 2019-10-05


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