Euro Line Global Co., Ltd. → James Worldwide,inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by JAMES WORLDWIDE,INC.. This shipment is registered as coming from EURO LINE GLOBAL CO., LTD. via Pusan,South Korea. Manifest records show a quanitity of 1525 CTN with a total weight of 19951 Kilograms arrived on 2019-09-11 via the vessel HYUNDAI FORCE to the port of Los Angeles, California. Cargo includes products identified as 1cntr "shipper's load,count & weight:" (1525 cartons) cy / cy general merchandise-food stuffs (roasted & seasoned seaweed & etc) freight collect copy non-negotiable b/l release procedures cargo is stowed in refrigerated container.

Cargo Details
Consignee
JAMES WORLDWIDE,INC.
18000 STUDEBAKER RD. STE 605
CERRITOS,CA 90703 U.S.A
TEL : 562-927-0800

Contact Details: FAX : 562-924-0822 [Telephone Number]
Shipper
EURO LINE GLOBAL CO., LTD.
1F, SANG-NOK BLDG, 19 YANGHWA-RO,
10-GIL, MAPO-GU, SEOUL, KOREA
TEL : (82-2) 771-2681

Contact Details: FAX : (82-2) 771-2668 [Telephone Number]
Notify Party
JAMES WORLDWIDE,INC.
18000 STUDEBAKER RD. STE 605
CERRITOS,CA 90703 U.S.A
TEL : 562-927-0800


Contact Details: FAX : 562-924-0822 [Telephone Number]
Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI FORCE [MH]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty1525 CTN
Manifest Weight19951 Kilograms
Manifest Dimension0
Place of ReceiptBUSAN, KOREA
Conveyance ID9347566 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-09-11
Notified Parties
  • ELGF

Container Cargo Description
Container #PiecesDescription
TCLU129658015251CNTR "SHIPPER'S LOAD,COUNT & WEIGHT:" (1525 CARTONS) CY / CY GENERAL MERCHANDISE-FOOD STUFFS (ROASTED & SEASONED SEAWEED & ETC) FREIGHT COLLECT COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES CARGO IS STOWED IN REFRIGERATED CONTAINER
TCLU1296580RB IN DIAMOND

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUBUWB4930975 () 0075EMaster Bill12019-09-05 / 2019-09-12


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