Canfarm Pulse Inc. → Ema Industria De Alimentos Ltda

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EMA INDUSTRIA DE ALIMENTOS LTDA. This shipment is registered as coming from CANFARM PULSE INC. via Vancouver, BC ,Canada. Manifest records show a quanitity of 1740 BAG with a total weight of 79098 Kilograms arrived on 2019-09-08 via the vessel MSC ABIDJAN to the port of Oakland, California. Cargo includes products identified as green split peas - green split peas.

Cargo Details
Consignee
EMA INDUSTRIA DE ALIMENTOS LTDA
RUA VITO PENTAGNA, 105 - BENFICA
VALENCA RJ 27600-000 BRAZIL

Shipper
CANFARM PULSE INC.
1427 SOMERVILLE AVENUE
WINNIPEG MB R3T 1C3 CANADA

Notify Party
EMA INDUSTRIA DE ALIMENTOS LTDA
RUA VITO PENTAGNA, 105 - BENFICA
VALENCA RJ 27600-000 BRAZIL



Vessel and Port
Carrier CodeMSCU
VesselMSC ABIDJAN [PA]
Departure PortVancouver, BC ,Canada
Landing PortOakland, California
Manifest Qty1740 BAG
Manifest Weight79098 Kilograms
Manifest Dimension90 Cubic Meters
Place of ReceiptVANCOUVER
Conveyance ID9618264 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-09-08

Container Cargo Description
Container #PiecesDescription
FBIU05210075GREEN SPLIT PEAS - GREEN SPLIT PEAS
TGHU06189065GREEN SPLIT PEAS - GREEN SPLIT PEAS
TGHU31429585GREEN SPLIT PEAS - GREEN SPLIT PEAS 3X20'FCL1 740X100 LBS BAGS GREEN SPLIT PEAS (ERVILHA SE CA VERDE PARTIDA) NCM CODE: 0713.10.90 TOTAL GROSS: 79.098 MT TOTAL NET: 78.924 MT FREIGHT PREPAID DTHC COLLECT WOODEN: NOT APPLICABLE 21 FREE DEMURRAGE DAYS AT DESTINATION CAED:01 P233SCX065201909048 19
FBIU0521007NO MARKS
TGHU0618906NO MARKS
TGHU3142958NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
ContainerTariff Code [Harmonized]WeightValue
FBIU0521007713 26366 Kilograms 5273
TGHU0618906713 26366 Kilograms 5273
TGHU3142958713 26366 Kilograms 5273

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MSCUV7882540 () 930SSimple BOL FROB12019-09-04 / 2019-09-09


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