Euro Line Global Co., Ltd. → James Worldwide,inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by JAMES WORLDWIDE,INC.. This shipment is registered as coming from EURO LINE GLOBAL CO., LTD. via Pusan,South Korea. Manifest records show a quanitity of 1637 CTN with a total weight of 17317 Kilograms arrived on 2019-09-06 via the vessel HYUNDAI SPLENDOR to the port of Los Angeles, California. Cargo includes products identified as 1cntr "shipper's load,count & weight:" (1637 cartons) cy / cy general merchandise-food stuffs (roasted & seasoned seaweed & etc) freight collect copy non-negotiable b/l release procedures cargo is stowed in refrigerated container.

Cargo Details
Consignee
JAMES WORLDWIDE,INC.
18000 STUDEBAKER RD. STE 605
CERRITOS,CA 90703 U.S.A
TEL : 562-927-0800

Contact Details: FAX : 562-924-0822 [Telephone Number]
Shipper
EURO LINE GLOBAL CO., LTD.
1F, SANG-NOK BLDG, 19 YANGHWA-RO,
10-GIL, MAPO-GU, SEOUL, KOREA
TEL : (82-2) 771-2681

Contact Details: FAX : (82-2) 771-2668 [Telephone Number]
Notify Party
JAMES WORLDWIDE,INC.
18000 STUDEBAKER RD. STE 605
CERRITOS,CA 90703 U.S.A
TEL : 562-927-0800


Contact Details: FAX : 562-924-0822 [Telephone Number]
Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI SPLENDOR [PA]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty1637 CTN
Manifest Weight17317 Kilograms
Manifest Dimension0
Place of ReceiptBUSAN, KOREA
Conveyance ID9393321 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-09-06

Container Cargo Description
Container #PiecesDescription
HDMU558610716371CNTR "SHIPPER'S LOAD,COUNT & WEIGHT:" (1637 CARTONS) CY / CY GENERAL MERCHANDISE-FOOD STUFFS (ROASTED & SEASONED SEAWEED & ETC) FREIGHT COLLECT COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES CARGO IS STOWED IN REFRIGERATED CONTAINER
HDMU5586107RB IN DIAMOND

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUBUWB4928598 () 0069EMaster Bill12019-08-30 / 2019-09-07


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