Daawat Foods Limited → Lt Foods Americas

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by LT FOODS AMERICAS. This shipment is registered as coming from DAAWAT FOODS LIMITED via Nhava Sheva,India. Manifest records show a quanitity of 1100 CTN with a total weight of 45274 Pounds arrived on 2019-09-03 via the vessel MAERSK ATLANTA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 15.436 (mt) royal atta (wheat flour) packed in 2 x 20 lbs m /b no of bags : 850 0.908 (m t) royal atta (wheat flour) pa cked in 4 x 10 lbs bag no of bags : 50 1.816 (mt) royal sh arbati atta (wheat flour) pack.

Cargo Details
Consignee
LT FOODS AMERICAS
FORMERLY KNOWN AS KUSHA, INC.
11130 WARLAND DR. CYPRESS CA 90630
TEL. 562 340 4040 FAX. 562 594 4650
1-5623404040 TEL EX 1-562594 46
Shipper
DAAWAT FOODS LIMITED
PLOT NO 7, SATLAPUR GROWTH CENTRE
PHASE 2, INDUSTRIAL AREA,MANDIDEEP
DISTT :RAISEN, MP 462046 ,INDIA
91-7553025900 TEL EX 91-75530 25
Notify Party
LT FOODS AMERICAS
FORMERLY KNOWN AS KUSHA, INC.
11130 WARLAND DR. CYPRESS CA 90630
TEL. 562 340 4040 FAX. 562 594 4650

1-5623404040 TEL EX 1-562594 46
Vessel and Port
Carrier CodeMAEU
VesselMAERSK ATLANTA [US]
Departure PortNhava Sheva,India
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1100 CTN
Manifest Weight45274 Pounds
Manifest Dimension20 Cubic Meters
Place of ReceiptMANDIDEEP
Conveyance ID9348649 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-09-03

Container Cargo Description
Container #PiecesDescription
MRKU82555731015.436 (MT) ROYAL ATTA (WHEAT FLOUR) PACKED IN 2 X 20 LBS M /B NO OF BAGS : 850 0.908 (M T) ROYAL ATTA (WHEAT FLOUR) PA CKED IN 4 X 10 LBS BAG NO OF BAGS : 50 1.816 (MT) ROYAL SH ARBATI ATTA (WHEAT FLOUR) PACK
MRKU8255573SHIPPING MARKS: ROYAL WHEAT FLOUR, R OYAL SHARBATI FLOUR

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU584160189 () 931WRegular Bill12019-08-11 / 2019-09-04


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