The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF PERDUE AGRIBUSINESS LLC. This shipment is registered as coming from VIMALA FOOD PRODUCTS via Anvers,Belgium with logistic notifications handled by WORLDWIDE LOGISTICS PARTNERS INC.. Manifest records show a quanitity of 5 BAG with a total weight of 105050 Kilograms arrived on 2019-08-22 via the vessel LEO C to the port of Baltimore, Maryland. Cargo includes products identified as organic soybean oilcake me al expeller variet y feed g rade.
Carrier Code | MEDU |
Vessel | LEO C [LR] |
Departure Port | Anvers,Belgium |
Landing Port | Baltimore, Maryland |
Manifest Qty | 5 BAG |
Manifest Weight | 105050 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | MUNDRA |
Conveyance ID | 9229312 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-08-22 |
Container # | Pieces | Description |
---|---|---|
FBIU0362353 | 1 | ORGANIC SOYBEAN OILCAKE ME AL EXPELLER VARIET Y FEED G RADE |
FCIU5507066 | 1 | ORGANIC SOYBEAN OILCAKE ME AL EXPELLER VARIET Y FEED G RADE |
FCIU5766133 | 1 | ORGANIC SOYBEAN OILCAKE ME AL EXPELLER VARIET Y FEED G RADE |
MEDU1424270 | 1 | ORGANIC SOYBEAN OILCAKE ME AL EXPELLER VARIET Y FEED G RADE |
MEDU3640133 | 1 | 05 JUMBO BAGS (FIVE JUMBO BAGS ONLY) COMMODI TY: OR GANIC SOYBEAN OILCAKE MEAL EXPELLER V ARIETY FEED GR ADE HS CODE NO.: 23040010 ORIG IN: INDIA INVOICE NO.: SYB018/2019/20 DATE: 0 1.0 7.2019 LOT NO.: SYB018/201 9/20 S/BILL NO .: 5267474 D ATE: 01/07/2019 AUTHORIZAT ION N O.: 1181030773 PERDUE REF. NUMBER: 5033 TOTAL |
FBIU0362353 | NO MARKS NO MARKS | |
FCIU5507066 | NO MARKS NO MARKS | |
FCIU5766133 | NO MARKS NO MARKS | |
MEDU1424270 | NO MARKS NO MARKS | |
MEDU3640133 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
MEDU3640133 | NO MARKS NO MARKS |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUIN654914 | () | 932W | Regular Bill | 1 | 2019-08-08 / 2019-08-27 |