Airlift Trans Oceanic Pvt. Ltd., → Airlift U.s.a Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by AIRLIFT U.S.A INC. This shipment is registered as coming from AIRLIFT TRANS OCEANIC PVT. LTD., via Le Havre,France. Manifest records show a quanitity of 1057 PKG with a total weight of 16869 Kilograms arrived on 2019-08-22 via the vessel LEO C to the port of Baltimore, Maryland. Cargo includes products identified as food stuff organic kabuli chana 2 lb organic masoor dal 2 lb 07136000 organic masoor dal 4 lb 07136000 o rganic sattu atta 2 lb 110 610 00 organic whole wheat atta 20 lb 11010000 or gani c ragi flour 4 lb 11029090 organic rice flour 4 lb 1 1029090 organic jaggery po wder 2 lb 17011410 organic sugar 4 lb 17011490 org.

Cargo Details
Consignee
AIRLIFT U.S.A INC
GATE WAY INTL CARGO CENTER 11099 S
LOS ANGELES CA 90045 UNITED STATES

Shipper
AIRLIFT TRANS OCEANIC PVT. LTD.,
VINTAGE BUILDING 1/1, RIGHT WING, G
BANGALORE KA 560034 INDIA

Notify Party
AIRLIFT U.S.A INC
GATE WAY INTL CARGO CENTER 11099 S
LOS ANGELES CA 90045 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselLEO C [LR]
Departure PortLe Havre,France
Landing PortBaltimore, Maryland
Manifest Qty1057 PKG
Manifest Weight16869 Kilograms
Manifest Dimension0
Place of ReceiptHYDERABAD, INDIA
Conveyance ID9229312 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-08-22

Container Cargo Description
Container #PiecesDescription
FBIU014156357FOOD STUFF ORGANIC KABULI CHANA 2 LB ORGANIC MASOOR DAL 2 LB 07136000 ORGANIC MASOOR DAL 4 LB 07136000 O RGANIC SATTU ATTA 2 LB 110 610 00 ORGANIC WHOLE WHEAT ATTA 20 LB 11010000 OR GANI C RAGI FLOUR 4 LB 11029090 ORGANIC RICE FLOUR 4 LB 1 1029090 ORGANIC JAGGERY PO WDER 2 LB 17011410 ORGANIC SUGAR 4 LB 17011490 ORG
FBIU01415631057 PKGS SAME SAME SAME SAME SAME SAME SAME
FBIU0141563SAME SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUIN530049 () 932WMaster Bill12019-08-09 / 2019-08-27


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