Cynara Eu, S.l.u. → Receptor Real:

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by RECEPTOR REAL:. This shipment is registered as coming from CYNARA EU, S.L.U. via Valencia,Spain with logistic notifications handled by XPO LOGISTICS. Manifest records show a quanitity of 2400 PCS with a total weight of 39600 Kilograms arrived on 2019-08-23 via the vessel CAP JACKSON to the port of Long Beach, California. Cargo includes products identified as 6/2 33 oz. kirkland marinated artichoke hearts quarters and halves p.o. r19-137 hts code 2001.90.

Cargo Details
Consignee
RECEPTOR REAL:
CYNARA WORLDWIDE SOURCING INC.
PACIFIC COAST DISTRIBUTION
WAREHOUSE
27433-52ND. AVENUE

Shipper
CYNARA EU, S.L.U.
C/RAMON DE LA SAGRA, 9. P.I. EL
ARREAQUE 30170 MULA (MURCIA) SPAIN
ATT ESTHER CORTES PH 968654470
EMAIL ESTHERCYNARASOURCE.COM

Notify Party
XPO LOGISTICS
20 W. LINCOLN AVENUE SUITE 302 VALL
EY STREAM, NY 11570 USA PH 516 612
8478 FX 516 519 9310 XPONYIMPORTS
XPO.COM/ GRECHEL.ACEVEDOXPO.COM

Vessel and Port
Carrier CodeHLCU
VesselCAP JACKSON [SG]
Departure PortValencia,Spain
Landing PortLong Beach, California
Manifest Qty2400 PCS
Manifest Weight39600 Kilograms
Manifest Dimension0
Place of ReceiptVALENCIA, ES
Conveyance ID9484560 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-08-23
Notified Parties
  • HLCU

Container Cargo Description
Container #PiecesDescription
SKIU4002101106/2 33 OZ. KIRKLAND MARINATED ARTICHOKE HEARTS QUARTERS AND HALVES P.O. R19-137 HTS CODE 2001.90
TTNU4947639106/2 33 OZ. KIRKLAND MARINATED ARTICHOKE HEARTS QUARTERS AND HALVES P.O. R19-138 HTS CODE 2001.90 EXPORTER FDA 15147446646 PACKER FDA 10893501664
SKIU4002101NO MARKS . . . .
TTNU4947639NO MARKS . . . . . . .
TTNU4947639. . . . . .
ContainerTariff Code [Harmonized]WeightValue
SKIU400210101 0 -
TTNU494763901 0 -

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUVL1190716462HLCUVL1JG16462AA () 26W29House FROB12019-07-24 / 2019-08-24


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