Alfred Balguerie S.a. - Transo → Paris Gourmet Of New York

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by PARIS GOURMET OF NEW YORK. This shipment is registered as coming from ALFRED BALGUERIE S.A. - TRANSO via Le Havre,France with logistic notifications handled by ALLWAYS FORWARDING INTERNATIONAL. Manifest records show a quanitity of 1800 CAS with a total weight of 23694 Kilograms arrived on 2019-08-19 via the vessel EVER LIFTING to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as freight prepaid thcd collect cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius scac code : balg this master bill covers automated nvocc house.

Cargo Details
Consignee
PARIS GOURMET OF NEW YORK
145 GRAND STREET 07072 CARSTADT
NEW JERSEY - USA CTC : CIARA
EMAIL : C.FERRY PARISGOURMET.COM

Shipper
ALFRED BALGUERIE S.A. - TRANSO
SC 19-2265
5 AVENUE DIDIER DAURAT
BP 30106

Contact Details: 31703 BLAGNAC CEDEX - FRANCE [Telephone Number]
Notify Party
ALLWAYS FORWARDING INTERNATIONAL
701 NEWARK AVENUE - SUITE 300
07208 NEW JERSEY - USA
CTC : FAHTEEMA TARDY - EMAIL :


Contact Details: FAHTEEMA.TARDY SHIPALLWAYS.COM [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselEVER LIFTING [GB]
Departure PortLe Havre,France
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1800 CAS
Manifest Weight23694 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptLE HAVRE
Conveyance ID9629122 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-08-19

Container Cargo Description
Container #PiecesDescription
CRSU611711410FREIGHT PREPAID THCD COLLECT CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS SCAC CODE : BALG THIS MASTER BILL COVERS AUTOMATED NVOCC HOUSE
CRSU6117114NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDULHV2109344 () 0LB3YMaster Bill12019-08-15 / 2019-08-20


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