Choice Trading Corporation Pvt.ltd → Choice Canning Co Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by CHOICE CANNING CO INC. This shipment is registered as coming from CHOICE TRADING CORPORATION PVT.LTD via Colombo Harbor,Sri Lanka. Manifest records show a quanitity of 1980 CTN with a total weight of 28660 Pounds arrived on 2019-08-17 via the vessel SWANSEA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as frozen coocked shrimp ring wit h cocktail sauce - 1980 carton s invoice no. tcfp/088/19-20 dtd 13.07.2019 shipping bil l no. 5538125 / 13.07.2019 shipper's load stow count (iec:1001001958) freight prep.

Cargo Details
Consignee
CHOICE CANNING CO INC
15 EXCHANGE PLACE, SUITE 520,
JERSEY CITY, NJ 07302,U.S.A
E-MAIL : [email protected]
1-7326616400
Shipper
CHOICE TRADING CORPORATION PVT.LTD
EGA TRADE CENTER, NO.809,
POONAMALLEE HIGH ROAD, KILPAUK,
CHENNAI 600010, INDIA
91-4842232823 TEL EX 91-48430 19
Notify Party
CHOICE CANNING CO INC
15 EXCHANGE PLACE, SUITE 520,
JERSEY CITY, NJ 07302,U.S.A
E-MAIL : [email protected]

1-7326616400
Vessel and Port
Carrier CodeMAEU
VesselSWANSEA [LR]
Departure PortColombo Harbor,Sri Lanka
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1980 CTN
Manifest Weight28660 Pounds
Manifest Dimension40 Cubic Meters
Place of ReceiptCOCHIN
Conveyance ID9629469 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-08-17
Notified Parties
  • MAEU

Container Cargo Description
Container #PiecesDescription
MNBU313839019FROZEN COOCKED SHRIMP RING WIT H COCKTAIL SAUCE - 1980 CARTON S INVOICE NO. TCFP/088/19-20 DTD 13.07.2019 SHIPPING BIL L NO. 5538125 / 13.07.2019 SHIPPER'S LOAD STOW COUNT (IEC:1001001958) FREIGHT PREP
MNBU3138390N/M
ContainerTariff Code [Harmonized]WeightValue
MNBU3138390613 28660 Pounds 2579

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU969402227MAEU583778442 () 929WHouse Bill12019-07-18 / 2019-08-19


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