Alsur Peru Sac → The Napoleon Co

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by THE NAPOLEON CO. This shipment is registered as coming from ALSUR PERU SAC via Manzanillo,Mexico with logistic notifications handled by DHL GLOBAL FORWARDING. Manifest records show a quanitity of 2865 BOX with a total weight of 20470 Kilograms arrived on 2019-08-13 via the vessel MSC SILVANA to the port of Seattle, Washington. Cargo includes products identified as total: 2865 boxes in 20 pallets 825 boxes - 12/13.75 oz. artichoke quartered 825 cajas - 12/13.75 oz. cuartos de alcachofa 2040 boxes - 12/12 oz. marinated artichoke quartered 204 0 cajas - 12/12 oz. alcachofa cuartos marinad os eb-2732 / 11763 hts: 2005.99.80.00 - 2001 .90.25.00 fda: 1037995172 fce: 15031 sid numb.

Cargo Details
Consignee
THE NAPOLEON CO
310 120 TH AVE NE, SUITE A 203
BELLEVUE WA 98005 UNITED STATES

Shipper
ALSUR PERU SAC
MZ Q LOTE 1 SECTOR PECUARIO II UMAP
AREQUIPA PERU

Notify Party
DHL GLOBAL FORWARDING
1905 RAYMOND AVE SW
RENTON WA 98057 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC SILVANA [PA]
Departure PortManzanillo,Mexico
Landing PortSeattle, Washington
Manifest Qty2865 BOX
Manifest Weight20470 Kilograms
Manifest Dimension0
Place of ReceiptCALLAO
Conveyance ID9309459 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-08-13

Container Cargo Description
Container #PiecesDescription
MEDU94384122865TOTAL: 2865 BOXES IN 20 PALLETS 825 BOXES - 12/13.75 OZ. ARTICHOKE QUARTERED 825 CAJAS - 12/13.75 OZ. CUARTOS DE ALCACHOFA 2040 BOXES - 12/12 OZ. MARINATED ARTICHOKE QUARTERED 204 0 CAJAS - 12/12 OZ. ALCACHOFA CUARTOS MARINAD OS EB-2732 / 11763 HTS: 2005.99.80.00 - 2001 .90.25.00 FDA: 1037995172 FCE: 15031 SID NUMB
MEDU9438412NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
MEDU9438412NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUL2296977 () 927ARegular Bill12019-07-31 / 2019-08-15


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