Bollore Logistics Le Havre → Arue

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by ARUE. This shipment is registered as coming from BOLLORE LOGISTICS LE HAVRE via Le Havre,France with logistic notifications handled by POLYNESIE TRANSIT. Manifest records show a quanitity of 1724 PCS with a total weight of 10055 Kilograms arrived on 2019-08-05 via the vessel CMA CGM L'ETOILE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as freight prepaid cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 2 degrees celsius delicatessen hs code: 21069098 cheese.

Cargo Details
Consignee
ARUE
SEGC CARREFOUR ARUE - 129882
ARUE - ILE DE TAHITI - BP 14147
98701 ARUE TAHITI

Contact Details: POLYNESIE FRANCAISE [Telephone Number]
Shipper
BOLLORE LOGISTICS LE HAVRE
PARC LOGISTIQUE PONT DE NORMANDIE,
PORT 4934, B.P. 112
76051 LE HAVRE CEDEX

Contact Details: FRANCE [Telephone Number]
Notify Party
POLYNESIE TRANSIT
BP 40004
98713 PAPEETE
POLYNESIE FRANCAISE


Vessel and Port
Carrier CodeCMDU
VesselCMA CGM L'ETOILE [MT]
Departure PortLe Havre,France
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1724 PCS
Manifest Weight10055 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptLE HAVRE
Conveyance ID9301469 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-08-05

Container Cargo Description
Container #PiecesDescription
CGMU30393801724FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 2 DEGREES CELSIUS DELICATESSEN HS CODE: 21069098 CHEESE
CGMU3039380NO MARKS
Hazmat
CGMU3039380Hazmat Class: 2.2
Hazmat Code: 1950 [I]
AEROSOLS AEROSOLS NON-FLAMMABLE, NON-TO XIC, MAX. 1L.
Hazmat Page: F-D,S-
Hazmat Contact: 02 35 22 38 15

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDULHV2089781 () 0RP4VSimple BOL FROB12019-07-25 / 2019-08-06


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