Vinh Thuan Production Trading → My-a & Co Imports & Wholesale

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MY-A & CO IMPORTS & WHOLESALE. This shipment is registered as coming from VINH THUAN PRODUCTION TRADING via Kaohsiung,China (Taiwan). Manifest records show a quanitity of 1040 PKG with a total weight of 9760 Kilograms arrived on 2019-08-02 via the vessel CAPE KORTIA to the port of Baltimore, Maryland. Cargo includes products identified as flour for pancake, rice spaghetti, foodstuffs (flour for pancake; hagou flour;rice spaghetti;flour for wet rice paper; corn starch; rice starch; glutinous rice flour; mixed flour for cake; rice flour for cake; dumpling flour; doughnut flour; steamed cake.

Cargo Details
Consignee
MY-A & CO IMPORTS & WHOLESALE
ORIENTAL FOODS
2421 SCHUSTER DRIVE CHEVERLY
MD 20781
TEL: (301)322-1237 FAX: (301)

Shipper
VINH THUAN PRODUCTION TRADING
IMPORT-EXPORT CO.,LTD
LOT 48,ROAD NO.3,TAN TAO
INDUSTRIAL PARK,
BINH TAN DISTRICT,HO CHI MINH

Notify Party
MY-A & CO IMPORTS & WHOLESALE
ORIENTAL FOODS
2421 SCHUSTER DRIVE CHEVERLY
MD 20781
TEL: (301)322-1237 FAX: (301)

Vessel and Port
Carrier CodeEGLV
VesselCAPE KORTIA [MT]
Departure PortKaohsiung,China (Taiwan)
Landing PortBaltimore, Maryland
Manifest Qty1040 PKG
Manifest Weight9760 Kilograms
Manifest Dimension27 Cubic Meters
Place of ReceiptHO CHI MINH
Conveyance ID9727613 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-08-02

Container Cargo Description
Container #PiecesDescription
TGHU0743791FLOUR FOR PANCAKE, RICE SPAGHETTI, FOODSTUFFS (FLOUR FOR PANCAKE; HAGOU FLOUR;RICE SPAGHETTI;FLOUR FOR WET RICE PAPER; CORN STARCH; RICE STARCH; GLUTINOUS RICE FLOUR; MIXED FLOUR FOR CAKE; RICE FLOUR FOR CAKE; DUMPLING FLOUR; DOUGHNUT FLOUR; STEAMED CAKE
TGHU0743791N/M N/M THE SAME THE SAME THE SAME THE SAME THE SAME THE SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
EGLV235900633358 () 0999ERegular Bill12019-06-28 / 2019-08-03


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