→ Lt Foods Americas

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by LT FOODS AMERICAS. This shipment is registered as coming from via Mundra,India. Manifest records show a quanitity of 2316 BAG with a total weight of 42735 Kilograms arrived on 2019-07-21 via the vessel MSC SANA to the port of Savannah, Georgia. Cargo includes products identified as 42.059 m/t. royal chefs s ecret basmati rice (item c ode: 91000007) packed in 01 x 40 l bs hdpe bag purc hase order no.8800008256 d a ted 05/09/2019 total pack ages : 2316 bags total nett wt. : 42059.000 kgs total gr oss wt. : 42 735.000 kgs h.s.code no. 1 006 .30.20 iec no.121300150 1 invoice no. 674/19-.

Cargo Details
Consignee
LT FOODS AMERICAS
11130 WARLAND DR
CYPRESS CA 90630 UNITED STATES

Shipper


Notify Party
LT FOODS AMERICAS
11130 WARLAND DR
CYPRESS CA 90630 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC SANA [SG]
Departure PortMundra,India
Landing PortSavannah, Georgia
Manifest Qty2316 BAG
Manifest Weight42735 Kilograms
Manifest Dimension0
Place of ReceiptLUDHIANA, INDIA
Conveyance ID9289922 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-07-21

Container Cargo Description
Container #PiecesDescription
CAIU3078642115842.059 M/T. ROYAL CHEFS S ECRET BASMATI RICE (ITEM C ODE: 91000007) PACKED IN 01 X 40 L BS HDPE BAG PURC HASE ORDER NO.8800008256 D A TED 05/09/2019 TOTAL PACK AGES : 2316 BAGS TOTAL NETT WT. : 42059.000 KGS TOTAL GR OSS WT. : 42 735.000 KGS H.S.CODE NO. 1 006 .30.20 IEC NO.121300150 1 INVOICE NO. 674/19-
MEDU6636815115842.059 M/T. ROYAL CHEFS S ECRET BASMATI RICE --
CAIU3078642NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
CAIU3078642NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
CAIU3078642NO MARKS NO MARKS NO MARKS NO MARKS
MEDU6636815NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUIN402744 () 925ARegular Bill12019-06-20 / 2019-07-22


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