The following Bill of Lading record outlines a container shipment imported into the US by CHEF FOODS. This shipment is registered as coming from PARS INT'L INC via Halifax, NS,Canada. Manifest records show a quanitity of 4 BBL with a total weight of 3640 Pounds arrived on 2019-07-19 via the vessel BOMAR REBECCA to the port of West Palm Beach, Florida. Cargo includes products identified as food flavoring.
| Carrier Code | TSCW |
| Vessel | BOMAR REBECCA [LR] |
| Departure Port | Halifax, NS,Canada |
| Landing Port | West Palm Beach, Florida |
| Manifest Qty | 4 BBL |
| Manifest Weight | 3640 Pounds |
| Manifest Dimension | 1 Cubic Feet |
| Place of Receipt | TORONTO |
| Port of Detination | West Palm Beach, Florida |
| Foreign Destination Port | Bridgetown,Barbados Schedule K Foreign Port |
| Conveyance ID | 9406934 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-07-19 |
| Container # | Pieces | Description |
|---|---|---|
| BSIU9490185 | 4 | FOOD FLAVORING |
| BSIU9490185 |
| Container | Tariff Code [Harmonized] | Weight | Value |
|---|---|---|---|
| BSIU9490185 | 29163410 | 3640 Pounds | 36 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| TSCWK191307 | () | 0141 | In-bond Automated | 288379 | 2019-07-19 / 2019-07-20 |