Exportadora Propal S.a. → Bee Sweet Citrus

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by BEE SWEET CITRUS. This shipment is registered as coming from EXPORTADORA PROPAL S.A. via Vacamonte,Panama with logistic notifications handled by J&K FRESH, LLC. Manifest records show a quanitity of 1440 CAS with a total weight of 25200 Kilograms arrived on 2019-07-02 via the vessel MSC LETIZIA to the port of Long Beach, California. Cargo includes products identified as 1080 cases fresh lemons on 15 pallets chep m- 55 360 cases fresh lemons on 5 pallets emb.: 21537 hs code: 080550 not fumigated freight p repaid as per agreement the following text is shown at shippers request for their financi ng requirements. the carrier has no liability in this respect. thermographer nbra44h8f co.

Cargo Details
Consignee
BEE SWEET CITRUS
416 E. SOUTH AVE
FOWLER CA 93625 UNITED STATES

Shipper
EXPORTADORA PROPAL S.A.
PANAMERICANA NORTE KM 107
HIJUELAS VS CHILE

Notify Party
J&K FRESH, LLC
2101 EL SEGUNDO BLVD, SUITE 203
EL SEGUNDO CA 90245 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC LETIZIA [PA]
Departure PortVacamonte,Panama
Landing PortLong Beach, California
Manifest Qty1440 CAS
Manifest Weight25200 Kilograms
Manifest Dimension60 Cubic Meters
Place of ReceiptSAN ANTONIO
Conveyance ID9702065 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-07-02

Container Cargo Description
Container #PiecesDescription
CXRU1421340141080 CASES FRESH LEMONS ON 15 PALLETS CHEP M- 55 360 CASES FRESH LEMONS ON 5 PALLETS EMB.: 21537 HS CODE: 080550 NOT FUMIGATED FREIGHT P REPAID AS PER AGREEMENT THE FOLLOWING TEXT IS SHOWN AT SHIPPERS REQUEST FOR THEIR FINANCI NG REQUIREMENTS. THE CARRIER HAS NO LIABILITY IN THIS RESPECT. THERMOGRAPHER NBRA44H8F CO
CXRU1421340.. SAME SAME SAME SAME SAME SAME SAME
CXRU1421340SAME SAME SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUSG865976 () 922ARegular Bill12019-06-21 / 2019-07-03


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