The following Bill of Lading record outlines a container shipment imported into the US by HAPPY D CORPORATION. This shipment is registered as coming from WSSF CORPORATION(JI NAN) via Tsingtao,China (Mainland). Manifest records show a quanitity of 3011 CTN with a total weight of 54500 Kilograms arrived on 2019-06-26 via the vessel KUALA LUMPUR EXPRESS to the port of Oakland, California. Cargo includes products identified as vegetables nesoi prep etc. no vinegar etc frozen spinach chopped blanched frozen onions yellow roasted 3 8 iqf green onion 1 4 frozen green onion 1 4 freight collect.
Carrier Code | YMLU |
Vessel | KUALA LUMPUR EXPRESS [DE] |
Departure Port | Tsingtao,China (Mainland) |
Landing Port | Oakland, California |
Manifest Qty | 3011 CTN |
Manifest Weight | 54500 Kilograms |
Manifest Dimension | 1 Cubic Meters |
Place of Receipt | QINGDAO SD |
Conveyance ID | 9343730 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, non-container |
Arrival Date | 2019-06-26 |
Container # | Pieces | Description |
---|---|---|
YMLU5369572 | 965 | VEGETABLES NESOI PREP ETC. NO VINEGAR ETC FROZEN SPINACH CHOPPED BLANCHED FROZEN ONIONS YELLOW ROASTED 3 8 IQF GREEN ONION 1 4 FROZEN GREEN ONION 1 4 FREIGHT COLLECT |
YMLU5405730 | 81 | VEGETABLES NESOI PREP ETC. NO VINEGAR ETC FROZEN SPINACH CHOPPED BLANCHED FROZEN ONIONS YELLOW ROASTED 3 8 IQF GREEN ONION 1 4 FROZEN GREEN ONION 1 4 FREIGHT COLLECT |
YMLU5421942 | 965 | VEGETABLES NESOI PREP ETC. NO VINEGAR ETC FROZEN SPINACH CHOPPED BLANCHED FROZEN ONIONS YELLOW ROASTED 3 8 IQF GREEN ONION 1 4 FROZEN GREEN ONION 1 4 FREIGHT COLLECT |
YMLU5369572 | // // // | |
YMLU5405730 | // // // | |
YMLU5421942 | // // // |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
YMLU5369572 | 04 | 54500 Kilograms | - |
YMLU5405730 | 04 | 54500 Kilograms | - |
YMLU5421942 | 04 | 54500 Kilograms | - |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
YMLUW240190375 | () | 074E | Regular Bill | 195632 | 2019-06-13 / 2019-06-27 |