The following Bill of Lading record outlines a container shipment imported into the US by GLOBAL FOOD INGREDIENT SOLUTIONS/. This shipment is registered as coming from FENIX S.A. via San Antonio,Chile with logistic notifications handled by JOHN A. STEER CO.. Manifest records show a quanitity of 80 PCS with a total weight of 19384 Kilograms arrived on 2019-06-22 via the vessel DUBLIN EXPRESS to the port of Baltimore, Maryland. Cargo includes products identified as peach puree shipper s load and count 1 x 20 feet container with 18.000,00 net kgs. of peach puree 12-16 brix, product of argentina, in 80 aseptic drums,.
| Carrier Code | HLCU |
| Vessel | DUBLIN EXPRESS [DE] |
| Departure Port | San Antonio,Chile |
| Landing Port | Baltimore, Maryland |
| Manifest Qty | 80 PCS |
| Manifest Weight | 19384 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | SAN ANTONIO, CL |
| Conveyance ID | 9232577 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-06-22 |
| Container # | Pieces | Description |
|---|---|---|
| HLXU1067660 | PEACH PUREE SHIPPER S LOAD AND COUNT 1 X 20 FEET CONTAINER WITH 18.000,00 NET KGS. OF PEACH PUREE 12-16 BRIX, PRODUCT OF ARGENTINA, IN 80 ASEPTIC DRUMS, |
| HLXU1067660 | NO MARKS . . . . . . . | |
| HLXU1067660 | . . . . . . . . | |
| HLXU1067660 | . . . . . . . . | |
| HLXU1067660 | . |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| HLCUBU3190509903 | () | 0922N | Regular Bill | 1 | 2019-05-28 / 2019-06-24 |