Ntc Wismettac Singapore Pte.ltd. → Wismettac Asian Foods,inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by WISMETTAC ASIAN FOODS,INC.. This shipment is registered as coming from NTC WISMETTAC SINGAPORE PTE.LTD. via Shanghai ,China (Mainland) with logistic notifications handled by (1)NIPPON EXPRESS USA,INC.. Manifest records show a quanitity of 1200 PKG with a total weight of 43300 Pounds arrived on 2019-06-05 via the vessel ALBERT MAERSK to the port of Miami, Florida. Cargo includes products identified as japanese foodstuffs palletized with 20 palle t 1,200 packages (1,141 cartons, 59 bundles( 118 boxes) temperature control cargo set ting temperature reefer +5c invoice no.: sfl a1903001 sc no.: z191585g hs code: 0902.10, 2 009.31, 2103.90, 2104.10, 2106.90 freight pr.

Cargo Details
Consignee
WISMETTAC ASIAN FOODS,INC.
MIAMI OFFICE 3941 COMMERCE,
PARKWAY, MIRAMAR,FLORIDA
33025-3936, U.S.A.
TEL:+1 954-450-9111

Shipper
NTC WISMETTAC SINGAPORE PTE.LTD.
6 TUAS BAY WALK #01-00,SINGAPORE
637752
SINGAPORE

Notify Party
(1)NIPPON EXPRESS USA,INC.
ATTN:NATIONAL OCEAN IMPORT SUPPORT
970 FRANCISCO STREET,TORRANCE,
CA 90502
TEL:+1 310 984-4262

Vessel and Port
Carrier CodeZIMU
VesselALBERT MAERSK [DK]
Departure PortShanghai ,China (Mainland)
Landing PortMiami, Florida
Manifest Qty1200 PKG
Manifest Weight43300 Pounds
Manifest Dimension1111 Cubic Feet
Place of ReceiptTOKYO
Conveyance ID9260469 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-06-05

Container Cargo Description
Container #PiecesDescription
TRIU873026610JAPANESE FOODSTUFFS PALLETIZED WITH 20 PALLE T 1,200 PACKAGES (1,141 CARTONS, 59 BUNDLES( 118 BOXES) TEMPERATURE CONTROL CARGO SET TING TEMPERATURE REEFER +5C INVOICE NO.: SFL A1903001 SC NO.: Z191585G HS CODE: 0902.10, 2 009.31, 2103.90, 2104.10, 2106.90 FREIGHT PR
TRIU8730266AS PER ATTACHED SHEET

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ZIMUTYO800291 () 3WRegular Bill12019-04-26 / 2019-06-06


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