Pt. Marindo Makmur Usahajaya → Importer Of Record :

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by IMPORTER OF RECORD :. This shipment is registered as coming from PT. MARINDO MAKMUR USAHAJAYA via Singapore,Singapore with logistic notifications handled by STERLING SEAFOOD CORP.. Manifest records show a quanitity of 3150 PCS with a total weight of 26022 Kilograms arrived on 2019-05-27 via the vessel CMA CGM LIBRA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as dok 064491 20190417 idsub 070100 peb cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -20 degrees celsius 3,150 carton of king fish steak octopus whole cleaned ball.

Cargo Details
Consignee
IMPORTER OF RECORD :
A V SEAFOOD INVESTMENTS LLC
AS AGENT FOR STERLING SEAFOOD CORP.
324 HARRIS PLACE, NEW MILFORD, NJ

Contact Details: 07646 [Telephone Number]
Shipper
PT. MARINDO MAKMUR USAHAJAYA
JL. MUNCUL INDUSTRI II GEDANGAN
SIDOARJO 61254 - INDONESIA
FDA REGISTRATION NO. 15283338968

Contact Details: TAX ID NO. 02.026.181.4-641.000 [Telephone Number]
Notify Party
STERLING SEAFOOD CORP.
300 KNICKERBOCKER RD STE 1600,
CRESSKILL, NJ 07626 USA



Vessel and Port
Carrier CodeAPLU
VesselCMA CGM LIBRA [MT]
Departure PortSingapore,Singapore
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty3150 PCS
Manifest Weight26022 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSURABAYA
Conveyance ID9399193 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2019-05-27

Container Cargo Description
Container #PiecesDescription
APRU507478531DOK 064491 20190417 IDSUB 070100 PEB CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -20 DEGREES CELSIUS 3,150 CARTON OF KING FISH STEAK OCTOPUS WHOLE CLEANED BALL
APRU5074785NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAOC0133462 () 0TU6URegular Bill12019-05-20 / 2019-05-29


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