The following Bill of Lading record outlines a container shipment imported into the US by CHEF COLLECTIVE. This shipment is registered as coming from via Le Havre,France with logistic notifications handled by SYSCO FOOD SERVICED OF METRO NY. Manifest records show a quanitity of 133 PCL with a total weight of 573 Kilograms arrived on 2019-05-27 via the vessel MAERSK GAIRLOCH to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cheese hs-code(s):040690.
| Carrier Code | MEDU |
| Vessel | MAERSK GAIRLOCH [DK] |
| Departure Port | Le Havre,France |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 133 PCL |
| Manifest Weight | 573 Kilograms |
| Manifest Dimension | 2 Cubic Meters |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9235567 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2019-05-27 |
| Container # | Pieces | Description |
|---|---|---|
| CRLU1375492 | 133 | CHEESE HS-CODE(S):040690 |
| CRLU1375492 | CHEF COLLECTIVE 344 LIVINGSTON ST APT 4 11217 |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDUFR041064 | () | 920W | Regular Bill | 1 | 2019-05-16 / 2019-05-28 |