The following Bill of Lading record outlines a container shipment imported into the US by POCHTECA MATERIAS PRIMAS, S.A DE C.. This shipment is registered as coming from ACECHEM GROUP LIMITED via Pusan,South Korea. Manifest records show a quanitity of 1920 BAG with a total weight of 48192 Kilograms arrived on 2019-05-15 via the vessel MSC MARIANNA to the port of Houston, Texas. Cargo includes products identified as ammonium bicarbonate food grade - ammonium bi carbonate food grade p/o number:5000214669 & 5000214670 shipped on board cy/cy freight pre paid mediterranean shipping company mexico s. a. de c.v. av. xicotencatl n# 691, col. ricar do flores magon 91900 veracruz, ver mexico te l: +52 229 989 0229.
Carrier Code | MEDU |
Vessel | MSC MARIANNA [PA] |
Departure Port | Pusan,South Korea |
Landing Port | Houston, Texas |
Manifest Qty | 1920 BAG |
Manifest Weight | 48192 Kilograms |
Manifest Dimension | 50 Cubic Meters |
Place of Receipt | QINGDAO |
Conveyance ID | 9226920 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2019-05-15 |
Container # | Pieces | Description |
---|---|---|
CAIU2040534 | 9 | AMMONIUM BICARBONATE FOOD GRADE - AMMONIUM BI CARBONATE FOOD GRADE P/O NUMBER:5000214669 & 5000214670 SHIPPED ON BOARD CY/CY FREIGHT PRE PAID MEDITERRANEAN SHIPPING COMPANY MEXICO S. A. DE C.V. AV. XICOTENCATL N# 691, COL. RICAR DO FLORES MAGON 91900 VERACRUZ, VER MEXICO TE L: +52 229 989 0229 |
MEDU1366614 | 9 | AMMONIUM BICARBONATE FOOD GRADE - AMMONIUM BI CARBONATE FOOD GRADE P/O NUMBER:5000214669 & 5000214670 SHIPPED ON BOARD CY/CY FREIGHT PRE PAID |
CAIU2040534 | N/M SAME SAME SAME SAME SAME SAME | |
MEDU1366614 | N/M SAME SAME SAME |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CAIU2040534 | 283699 | 24096 Kilograms | 4819 |
MEDU1366614 | 283699 | 24096 Kilograms | 4819 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUQD634513 | () | 915E | Simple BOL FROB | 1 | 2019-04-16 / 2019-05-16 |