Beneficio De Cafe Montecristo S.a. → Seabridge Nv

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SEABRIDGE NV. This shipment is registered as coming from BENEFICIO DE CAFE MONTECRISTO S.A. via Cristobal,Panama. Manifest records show a quanitity of 570 BAG with a total weight of 39729 Kilograms arrived on 2019-05-13 via the vessel MSC SHREYA B to the port of Philadelphia, Pennsylvania. Cargo includes products identified as coffee - -.

Cargo Details
Consignee
SEABRIDGE NV
KOFFIEWEG 10
ZEEBRUGGE VWV 8380 BELGIUM

Shipper
BENEFICIO DE CAFE MONTECRISTO S.A.
BLVD. DEL SUR KM.8 APDO. POSTAL 119
SAN PEDRO SULA HONDURAS

Notify Party
SEABRIDGE NV
KOFFIEWEG 10
ZEEBRUGGE VWV 8380 BELGIUM



Vessel and Port
Carrier CodeMEDU
VesselMSC SHREYA B [PT]
Departure PortCristobal,Panama
Landing PortPhiladelphia, Pennsylvania
Manifest Qty570 BAG
Manifest Weight39729 Kilograms
Manifest Dimension60 Cubic Meters
Place of ReceiptPUERTO CORTES
Conveyance ID9778105 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2019-05-13

Container Cargo Description
Container #PiecesDescription
MEDU6869822285COFFEE - -
TCKU1033545285COFFEE - 570 BAGS OF 69.00 KGS OF WASHED HOND URAS ARABICA COFFEE, ORGANIC CERTIFIED CROP 2 018-2019 SERVICE CONTRACT: R21308060000003 NE T WEIGHT: 39,330.00 KGS GROSS WEIGHT:39,729.0 0 KGS EXPORT PERMIT:4473 ORIGIN CERTIFICATE:1 3-01- 4473 FCL/FCL FREIGHT PAYABLE AT ANTWERP BY EFICO NV TCKU1033545 EU16258364 LOT.193
MEDU6869822NO MARKS
TCKU1033545EXPORT REFERENCES: AA2487491 EFI-19020114 BEC AMO VILLANUEVA PRODUCT OF HONDURAS CROP 2018- 2019 13-55-771 LOTS 1936 & 1937 ORGANIC COFFE E BE BIO 02 CERTIFIED BY MAYACERT HN-BIO-169 PRODUCER:PRONE EFICO. SAME SAME SAME
TCKU1033545SAME SAME SAME SAME
ContainerTariff Code [Harmonized]WeightValue
MEDU6869822111 19864 Kilograms 3972
TCKU1033545111 19864 Kilograms 3972

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUSQ018864 () 917ASimple BOL FROB12019-05-03 / 2019-05-14


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